Grease is the word
New Food hosts a roundtable with three food-grade lubricant leaders to learn more about this vital product.
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New Food hosts a roundtable with three food-grade lubricant leaders to learn more about this vital product.
The Center for Food Safety’s Jaydee Hanson explains how he came to be Policy Director, and recounts some of the NGO’s past battles and its next focus.
Bee expert, Dr Peter Awram, outlines the benefits of magnetic resonance testing in the fight against honey fraud.
As the COVID-19 pandemic continues to spread, Kelly Jackson from the Nationwide Food Law Group explains that federal food assistance programmes are receiving judicial protection from administration cuts.
This year’s Regional Conference for Europe, hosted by Uzbekistan, received its highest ever attendance when it gathered to discuss new and persisting challenges.
Industry welcomes Government’s move to place the Trade and Agriculture Commission on full statutory footing which will provide the agricultural sector a permanent voice, but FDF says it’s important other industry players are not forgotten.
The European hemp market celebrates as Parliament votes in favour of increasing THC levels and establishing market standards for industrial hemp.
Jackie Bowen highlights an interesting disconnect between the rise of veterinary antibiotic sales and an increase in free-from antibiotics claims on food products; is there a scandal is on the horizon?
Professor Chris Elliott discusses the impact that the revaluation of MRL thresholds for antibiotics within food could have on the livestock sector.
In an interview with New Food’s Editor, Wallace Harvey from Sartorius explains the importance of sample preparation in cannabis testing and the work it is doing to help develop standardisation across the board.
The organisation Alliance to Save Our Antibiotics has expressed concern about the Parliamentary refusal to agree to the Agriculture Bill amendments earlier this month, believing that it spells disaster for the future of British food standards.
The use of phytochemicals and probiotics in poultry are being trialled in the US as alternatives to antibiotics to promote healthy animals.
A new whitepaper has identified that workers in the manufacturing sector are being exposed to unhealthy levels of air pollution, requiring urgent regulatory intervention.
This supplement on CBD, Cannabis & Hemp explores the importance of good data when it comes to reliable cannabis testing, cooking with cannabis and why gin and CBD complement each other, plus more...
Yong Yew Hin and Fuyen Food Pte Ltd have been penalised following the discovery of illegal meat imports and unsanitary conditions respectively by the SFA.