On food security the UK State is a joke
It could be argued that Clive Black is not entirely happy with the UK Government’s efforts to improve the food industry…
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It could be argued that Clive Black is not entirely happy with the UK Government’s efforts to improve the food industry…
Princes secures three percent pay deal with GMB Union but faces unresolved disputes with Unite amid ongoing strikes.
The increase in alcohol duty rates alongside energy cost rises in recent years have been a heavy burden for distilleries. Here, Craig Akers at Aggreko reveals some operational strategies to help alleviate the pressure.
Alfa Laval’s new Food Innovation Centre aims to transform global food production with sustainable, cutting-edge technologies and solutions.
Princes Group faces strikes over a pay dispute, as its Chairman calls for resolution amid union warnings of supermarket shortages.
Despite a 2.1 percent average annual decline, 2024 saw a volatile food commodity market, with sugar and cereals dropping, while vegetable oils, dairy, and meats surged.
The food and drink industry not only has the keys to unlock £14bn in value for the UK economy but the sector could also become a world-class case study for delivering economic growth through digital innovation, believes Tom Clayton, CEO at IntelliAM.
Reflecting on the challenges and opportunities in reshaping food systems, Richard Zaltzman, CEO of EIT Food, explores 2024's key lessons.
In this final episode of 2024, Assistant Editor Ben Cornwell provides a quick roundup of the biggest industry stories and talking points of the past year.
Professor Chris Elliott critiques the UK Food Security Report 2024, spotlighting three significant omissions impacting national and global food security.
Journey Foods and Goodr partner to launch an AI-driven nutrition scoring system aimed at improving health and food access.
The latest EU One Health Zoonoses Report reveals a concerning rise in foodborne illness cases, hospitalisations, and fatalities.
Major food companies advocate for EU agricultural reforms to accelerate sustainable farming, support farmers and address other environmental concerns.
5 December 2024 | By
Discover the latest advancements in food technology with New Food Issue 3 of 2024. From AI and blockchain to food safety and sustainability in brewing and dairy.
This week, Professor Chris Elliott wades in on the widespread unrest surrounding the dairy feed additive trial…