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New UK-EU trade agreement aims to ease food exports and imports, with industry leaders cautiously welcoming the reduction in red tape as they await confirmation of the finer details.
No man is an island – and no island is either. Our global food system needs urgent help. Transforming food systems to build climate resilience is no longer optional: it’s vital. Hilton Foods’ Tom Maidment believes the tools must be data-driven, holistic and uniquely tailored to individual farms...
Economic pressures, new taxes and rising costs force UK food and drink manufacturers to scale back growth investments, says FDF report.
The UK and US have struck a historic trade deal, reshaping food exports and standards with lasting impact on agriculture sector.
Five major European research bodies launch ESAAF to ensure food policy decisions are backed by independent, science-led evidence.
We are living in VUCA times – a phrase that describes the volatile, uncertain, complex and ambiguous nature of today’s world. Here, Mark Driscoll reflects on the perilous challenges presented by President Trump on global food security due to policy shifts affecting trade, community feeding programmes, international aid, agriculture and…
New research shows vertical farming can deliver high-protein yields while cutting environmental impact, offering real potential for urban food security.
New TraceGains report reveals majority of food and beverage firms still rely on outdated systems despite digital transformation urgency.
Professor Chris Elliott warns that the UK's national food security is at breaking point - will we heed history’s lessons or face crisis?
New report finds 95 percent of the UK's current or potential trade partners have lower animal welfare standards, prompting calls for urgent government action.
New UK study finds wildflower strips reduce pest damage, pesticide use and costs in commercial apple orchards while boosting biodiversity.
Food inflation in the UK has hit 2.6 percent in April, the highest in 11 months, as retailers warn taxes and new laws may worsen price pressures.
A new study reveals ultra-processed foods contribute to 13.8 percent of premature deaths in the UK, highlighting urgent health risks.
Mexico resists US pressure for full control over screwworm eradication, fuelling rising tensions and livestock trade risks across North America.
Heineken’s new global campaign calls time on excessive screen use, encouraging people to rediscover the joy of face-to-face connection.
