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26 April 2019 | By New Food
Following the introduction of a new sentencing guideline in England and Wales, fines for food safety and hygiene offences and prosecution of directors and senior managers have increased.
16 April 2019 | By New Food
Family-owned Grimsby seafood firm, JCS Fish, has become one of the first businesses in the Yorkshire and Humber region of the UK to achieve accreditation to the new Issue 8 of the BRC Global Standard for Food Safety.
27 March 2019 | By New Food Magazine
The FSA’s 2017 guidance should now be challenged, says BMPA.
6 March 2019 | By New Food
UK government seeks to reassure: "we will not lower our food standards as part of a future trading agreement".
26 February 2019 | By New Food
The FDA has issued a statement outlining steps it looks to take in order to advance food safety and the implementation of the FSMA.
13 February 2019 | By New Food
As the EU deadline to end over-fishing looms, and with over-fishing still on the rise, are fisheries ministers really concerned?
12 February 2019 | By New Food
Numerous food associations have put forward a letter to the Environment Secretary detailing how consultations should be set back for review.
11 February 2019 | By New Food
Manufacturers are increasingly choosing suppliers based on their sustainability, with many that are failing to meet goals being dropped.
11 February 2019 | By New Food
Issue 1 2019 of New Food is available to read online, featuring stories on cannabis patents, the future for agribusiness post-Brexit, and Blockchain technology.
11 February 2019 | By New Food
The FDA will soon begin inspecions of large domestic and international US farms in order to address food borne illnesses that are linked to fresh produce.
6 February 2019 | By New Food
Advice for food producers, manufacturers, retailers and suppliers on the changes to food labels if the UK leaves the EU without a deal.
5 February 2019 | By New Food
Cadbury has lost a legal battle that looked to protect the exact shade of purple used to wrap chocolate bars and tablets.
4 February 2019 | By New Food
While international food trade is growing worldwide, the authorities in each country are setting more and more regulations to ensure food safety and transparency for consumers. Across the world Genetically Modified Organism (GMO) labelling is regulated in many countries. The United States will be joining the rest of world with…
1 February 2019 | By New Food
Many companies are stockpiling food ahead of the Brexit end date, and with no assurity of there being a deal, manufactures look to stockpile further.
29 January 2019 | By New Food
The FDF has recently published a report detailing the steps taken by its members to help deliver a more sustainable food system.
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