Fears over US chlorinated chicken entering the UK post-Brexit reexamined
6 March 2019 | By New Food
UK government seeks to reassure: "we will not lower our food standards as part of a future trading agreement".
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Regulation & Legislation
FDA strategy to advance food safety and modernise the overseeing of imported food announced
26 February 2019 | By New Food
The FDA has issued a statement outlining steps it looks to take in order to advance food safety and the implementation of the FSMA.
Analysis reveals two thirds of EU fishing limits have been continuously set above scientific advice
13 February 2019 | By New Food
As the EU deadline to end over-fishing looms, and with over-fishing still on the rise, are fisheries ministers really concerned?
Food industry warns UK Environment Minister on Brexit crisis
12 February 2019 | By New Food
Numerous food associations have put forward a letter to the Environment Secretary detailing how consultations should be set back for review.
Suppliers failing to meet sustainability goals dropped by manufacturers
11 February 2019 | By New Food
Manufacturers are increasingly choosing suppliers based on their sustainability, with many that are failing to meet goals being dropped.
New Food Issue 1 2019
11 February 2019 | By New Food
Issue 1 2019 of New Food is available to read online, featuring stories on cannabis patents, the future for agribusiness post-Brexit, and Blockchain technology.
Paving the path towards producing safety rule inspections
11 February 2019 | By New Food
The FDA will soon begin inspecions of large domestic and international US farms in order to address food borne illnesses that are linked to fresh produce.
Food labelling changes after Brexit
6 February 2019 | By New Food
Advice for food producers, manufacturers, retailers and suppliers on the changes to food labels if the UK leaves the EU without a deal.
Cadbury loses legal battle over purple wrapper
5 February 2019 | By New Food
Cadbury has lost a legal battle that looked to protect the exact shade of purple used to wrap chocolate bars and tablets.
GMO Labelling Requirements: A deep dive into GMO detection using RTi PCR Methods
4 February 2019 | By New Food
While international food trade is growing worldwide, the authorities in each country are setting more and more regulations to ensure food safety and transparency for consumers. Across the world Genetically Modified Organism (GMO) labelling is regulated in many countries. The United States will be joining the rest of world with…
Ben & Jerry’s and Magnum stockpiled by Unilever
1 February 2019 | By New Food
Many companies are stockpiling food ahead of the Brexit end date, and with no assurity of there being a deal, manufactures look to stockpile further.
FDF members report reduction in water consumption and CO2 emissions
29 January 2019 | By New Food
The FDF has recently published a report detailing the steps taken by its members to help deliver a more sustainable food system.
FSA Chief Executive announces retirement
29 January 2019 | By New Food
The Chief Executive of the Food Standards Agency has announced that he is retiring after over two years in the role, and 38 years in the civil service.
The world’s leading voices on food safety tackle emerging challenges at the GFSI conference
28 January 2019 | By Global Food Safety Initiative
The Global Food Safety Initiative (GFSI), a worldwide project to advance food safety and improve consumer trust, is holding its 18th annual conference in Nice, France on February 25-28 2019.
How clean is clean in food zones?
23 January 2019 | By SKF
SKF has asked that in a world where proactive food safety has become essential and hygiene takes top priority in asset design, what if one potential source of contamination is coming from bearings in the proximity of food zones?
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