Mycotoxin testing market predicted to grow considerably
18 July 2019 | By Bethan Grylls (New Food)
The market for mycotoxins testing will witness substantial growth, says Future Market Insights
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Food Safety
Undeclared milk and soy found in Meal® bars
18 July 2019 | By New Food Magazine
An allergy alert has been issued after undeclared milk and soy were found in select flavours of Meal® bars.
Outbreak investigation of E. coli linked to ground bison from Northfork Bison Distributions
17 July 2019 | By Bethan Grylls (New Food)
Northfork Bison Distributions Inc. recalls ground bison after suspected link to E. coli O121 and O103.
Soy sauce recalled due to discovery of undeclared fish
17 July 2019 | By New Food Magazine
PICS Soy Sauce has been recalled because the products may contain fish, an allergen not declared on the label.
Flowers Foods issues voluntary recall
17 July 2019 | By New Food Magazine
Small pieces of hard plastic have been found in Flowers Foods production equipment, prompting the company to recall a number of items.
At the centre of a listeria outbreak? Here’s what you need to know…
17 July 2019 | By Rachael Harper (New Food Magazine)
With the recent case of five listeria fatalities following patients eating sandwiches from NHS establishments, and the subsequent liquidation of a company attributed to - but cleared of - involvement in the case, what can those in the industry do to avoid the same fate?
Allergy alert issued on undeclared fish allergen in Omega-3 1000
16 July 2019 | By New Food Magazine
An allergy alert has been issued by DaVinci Laboratories on an undeclared fish allergen.
Researchers demonstrate effective biopreservation agent for smoked salmon
12 July 2019 | By New Food
Scientists at the Catalonian research institute IRTA have demonstrated the effectiveness of a Lactobacillus sakei CTC494 strain as a biopreservation agent against Listeria monocytogenes in smoked salmon.
Rainbow trout farmers increase digital health monitoring for improved safety
11 July 2019 | By New Food
In a bid to sustain production of rainbow trout numbers, farmers are shifting towards digital health monitoring in line with important seafood safety regulations.
Outbreak of salmonella linked to Cavi brand whole, fresh papayas
10 July 2019 | By New Food Magazine
The FDA has named Cavi brand whole fresh maradol papayas as the likely source of 71 cases of Salmonella Uganda.
Pig ear treats recalled
9 July 2019 | By Bethan Grylls (New Food)
Following an investigation of contaminated pet treats, Pet Supplies Plus advises its customers of a recall.
Food safety expert calls for mandatory display of food hygiene ratings
4 July 2019 | By New Food Magazine
Research shows that 60 percent of people not aware that display of ratings is voluntary in England and Scotland.
Staff training is ‘key’ for PPDS companies affected by Natasha’s Law
2 July 2019 | By New Food Magazine
Simon Flanagan from RSSL discusses what PPDS companies need to consider ahead of the introduction of Natasha's Law.
Michael Gove announces the introduction of ‘Natasha’s Law’
25 June 2019 | By New Food Magazine
A new legislation has been announced that will require food businesses to include full ingredients labelling on pre-packaged foods.
Application Note: Automated Extraction-SPE-LC-MS of Antibiotics in Egg
24 June 2019 | By GERSTEL
Automated extraction, SPE clean-up and LC-MS/MS determination of 5 antibiotics in egg results in excellent matrix elimination, accuracy and precision.
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