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Shocking slaughterhouse abuse – it’s time to change
New data released by the USDA reveals that birds are being boiled alive in US poultry slaughterhouses.
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QA/QC
webinar
The important role of steam in sugar safety
Join Suez for an insightful webinar exploring how sugar mills can best protect themselves from contamination and damage such as corrosion, deposition and foaming.
article
Mass sequencing for rapid identification of ingredients in processed foods
What precisely is in our food? Here, Miguel Angel Pardo from AZTI extolls the virtues of mass sequencing in bringing clarity to this vital subject…
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Looking where it matters
François Bourdichon discusses the importance of process sampling in tracking deviations in microbial monitoring, and where and how one can implement meaningful preventative actions.
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The latest buzz in honey testing
Liquid chromatography coupled to quadrupole time-of-flight (LC-Q/TOF) is proving one of the most comprehensive methods for testing food authenticity, according to Dr Stéphane Bayen, an Associate Professor in the Department of Food Science and Agricultural Chemistry at McGill University.
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How important is colour management in food and drink?
New Food finds out how food producer anona ensures colour consistency in its products and why measuring and managing colour is so crucial for food and beverages.
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Quality control needs to move beyond the standard
New Food interviews Adam Zakaria, Quality Manager at Fuller’s Brewery, on how consumer expectations have evolved when it comes to consistency, and why microbiology and the right equipment are key to the perfect brew.
whitepaper
Case Study: LIMS manages Müller dairies quality control
Thermo Scientific LIMS software enables Müller dairies to manage QC operations from raw ingredients through to finished product.
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Ingredients – pet food, CBD and infant formula
April 2022's Ingredients In-depth Focus explores the most common ways contaminants are finding their way into baby milk, a look into the humanisation pet food trend, and one expert's insights into the trials and tribulations of being of UK CBD business.
whitepaper
Case Study: Using LIMS in bovine DNA testing
Flexible LIMS supports storage and sample processing in a commercial testing laboratory for single genes and parentage testing for dairy cows.
whitepaper
Application note: Spex® NSI lab solutions microbiology standards
Spex Welcomes NSI Lab Solutions...the Best Just Got Better! We are pleased to announce the acquisition of NSI Lab Solutions
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How we judge food
Food and drink producers must consider the multi-sensory experience to ensure a fulfilling end result, but it's important we don't judge a book by it's cover...
whitepaper
Application note: Spex® analysis of pesticides in fruit and vegetable
Analysis of pesticides in fruit and vegetable products using a standard QuEChERS method and modified methods involving the geno/grinder
webinar
Webinar: How LIMS enables compliance with ISO 17025
How LIMS can address food industry trends and challenges as well as the ISO 17025 regulations related to food and beverage safety testing.
whitepaper
Brochure: Food and beverage LIMS solution for QA/QC
Providing food and beverage QA/QC laboratories with a comprehensive pre-configured informatics solution with low risk and high return on investment.
