Growing evidence to ban the use of nitrites from our meat
Professor Chris Elliott lays out his case for getting nitrites banned from use in meat production in the UK.
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Professor Chris Elliott lays out his case for getting nitrites banned from use in meat production in the UK.
With global concerns regarding antimicrobial resistance, find out why Martina Helmlinger thinks alternative proteins could provide a solution.
Researchers are concerned over infant welfare after finding traces of microplastics in human breast milk for the first time ever.
With the pound crashing against the dollar and interest rate hikes surely on the horizon, Joshua Minchin examines what this all means for the food and beverage industry.
Research shows that drinking tea can lower risk of mortality and prevent poor health conditions.
The NCRI has uncovered a surge of misinformation online around food insecurity being pushed by Kremlin Proxy sites, Russian media and QAnon-linked conspiracy channels, claiming west is to blame for food crisis and even some which state there are no shortages.
MP Lee Anderson is called “out of touch” after making another controversial claim; this time about food banks and the people that use them.
Missiles struck a Ukrainian seaport this week, leading to further issues in the food supply chain, as the president of the country calls on “the whole free world” to help.
Further restrictions on UK shoppers are in place after Tesco was reported to be the third supermarket to limit sales of cooking oil.
Ukrainian workers flee UK farms due to poor treatment, with one woman describing it as "akin to modern-day slavery".
As food prices in the UK continue to soar, a survey finds that one in ten parents are likely to use a food bank in the coming months.
Housing orders issued as a result of bird flu outbreaks has led to a shortage of free range eggs in UK supermarkets.
The UK inflation rate has risen to its highest in 30 years, and prices of everyday essentials are on the up, so what does this mean for the citizens of the fifth richest country in the world?
The decrease is not moving quick enough to keep up with targets set by the National Food Strategy however, which has recommended meat consumption fall by 30 percent in the next decade.
The UK supermarket is looking to shake-up the way it deals with online orders in response to more and more consumers doing their shopping from the comfort of their own home.