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Mealworms have been approved for human consumption by the EFSA, which could help insect-based foods flourish within the EU.
Safety concerns over US meat, due to the presence of ractopamine used by some US farmers, were expressed vividly in parliament.
NI politicians across the floor unite as they express fear over Northern Ireland food supply following new regulations.
An alcohol-free drinks brand shares its concerns over UK's plans to raise ABV limit for low alcohol and alcohol-free beverages, suggesting it will be damaging for the sector.
A Tönnies meat packaging plant has been struck by COVID-19, which has allegedly resulted in strong criticism from Germany's labour minister and re-closures of schools and daycare centres.
Professor Chris Elliott points out the herd of elephants in the room that have appeared since the coronavirus pandemic.
The International Platform of Insects for Food and Feed has anticipated that the European Food Safety Authority (EFSA) is likely to make a decision on approving insects for human consumption in the coming weeks.
A Spanish company is calling its new plant-based steak the ‘most realistic’ to date.
The new labels, designed to help consumers understand the environmental impact of their diet, will reportedly start appearing on products from June 2019 and on the entire Quorn range by 2021.
Data released by the Agriculture and Horticulture Development Board (AHDB) said that there is a “great deal of uncertainty” around approximately a tenth of England's potato crop as farmers review the damage of the flooding.