Professor Chris Elliott

article

In the bleak midwinter – why the UK’s food security could be at risk

21 September 2021 | By Professor Chris Elliott

Professor Chris Elliott has some grim predictions for the UK’s food supply this coming winter and calls on the UK Government to do more to protect the nation from empty shelves and price hikes.

video

Food Integrity: A message from the Chair

16 March 2021 | By New Food, Professor Chris Elliott

Professor Chris Elliott explains why the industry should join together on 19-23 April for the virtual conference.

article

Out of the (black) box thinking

11 November 2020 | By Professor Chris Elliott

Professor Chris Elliott explains why current methods for detecting food fraud along supply chains are in need of a refresh and outlines the work he and his team are conducting in order to help.