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Global food bank network prevents 1.7 million tons of CO2e
A study by the Global FoodBanking Network highlights the importance of redistributing food surplus food to cut damaging carbon emissions.
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Spoon Guru forms partnership with Google Cloud Marketplace
AI technology company, Spoon Guru, has joined forces with Google Cloud Market in a strategic partnership to create innovative grocery solutions.
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FDA makes changes to imported produce guidelines
The FDA has created a new strategy to advance the safety of imported produce into the US. Find out what the overview concerns…
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What does a weak pound mean for food and drink?
With the pound crashing against the dollar and interest rate hikes surely on the horizon, Joshua Minchin examines what this all means for the food and beverage industry.
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Where might the future of food be heading?
With the ever-increasing advancements of technological capabilities, the food industry is expecting some exciting changes in the near future. Here’s what New Food learnt at London’s Future-Food Tech event…
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Top 20 US cities revealed for coffee lovers
Get your coffee cups ready because WalletHub has released its report on 2022’s Best Coffee Cities in the US. Find out the results here…
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Recall round up: Undeclared allergens, Listeria monocytogenes and incorrect cooking instructions
Read our latest roundup of food recalls impacting the US, Canada and Ireland, including several cases of Listeria monocytogenes, allergens not being included on the label and incorrect cooking instructions.
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Metal contaminants frequently found in CBD products
A US study has revealed low-level contaminants are pervasive in CBD products and highlighted a lack of label integrity.
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Recall Roundup: Listeria monocytogenes and undeclared allergens
Read our latest roundup of recalls impacting the UK and US, including several allergens and sulphites not being included on labels and a case of Listeria monocytogenes.
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Will the US see improved animal welfare standards for organic meat?
The lives of organic chickens could change following a new rule proposed by National Organic Program Organic Livestock and Poultry Standards. Here’s what CFS’ Senior Attorney Amy van Saun had to say…
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US pandemic assistance programmes fed nearly 30 million children
New research has suggested that child nutrition interventions during the pandemic were very effective, adding weight to calls for more permanent solutions.
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McCain Foods acquires Scelta Products
McCain Foods has signed a deal with a Netherlands-based frozen food producer to diversify its product offerings.
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It’s all go, go, go for STOP
New Food finds out about US non-profit Stop Foodborne Illness’ monumental 28-year history and its future plans for putting a stop to contaminated food.
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Animal-free dairy innovation sparks Nestlé’s interest
The Swiss food manufacturer is taking a keen interest in exploring emerging technologies that develop animal-free dairy protein products.
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Researchers study food insecurity using mice
The US study used young mice to explore the effect of food insecurity on cognitive patterns and behaviours rather than humans to avoid maternal depression and environmental stressors. Here’s what the researchers found out…
