Tesco launches electric lorry fleet
Tesco has launched an electric lorry in what it claims is an industry first, which it says will replace around 30,000 diesel-powered road miles.
List view / Grid view
Tesco has launched an electric lorry in what it claims is an industry first, which it says will replace around 30,000 diesel-powered road miles.
The famous market has implemented the new Food Policy, meaning all trader applications will have to demonstrate a commitment to environmental and social responsibility.
As nearly everyone is aware, food price inflation has reached levels we haven’t seen in recent history. Here, Richard Volpe reflects on some of the major causes as well as lesser-known impacts that have created this perfect storm.
Health and hygiene are global issues that require multinational co-operation, which Reckitt Global Hygiene Institute plans to deliver at its inaugural event.
According to research from Nestle Professional sustainability remains high on hospitality leaders’ agenda despite industry challenges.
British supermarket Waitrose has announced its intention to remove best before dates on almost 500 products this September in a bid to tackle food waste in the home.
A major move from Tesco to reduce multipack plastic will provide customers will more choice - at the same value - when it comes to buying drinks.
In celebration of our upcoming Food Safety Conference (5-6 Oct 2022), we are delighted to bring you this eBook, exploring some of the top food and beverage innovations and challenges, centred around the topic of food integrity.
Climate change has seemed a long way away for so many, but recent temperature spikes might well have focussed minds. How are we going to protect our food supply in an increasingly hotter world?
New Food hears from some of the premier experts in the US food and beverage industry and the innovative solutions they are finding for the obstacles presented in 2022.
Extreme heat is wiping out gains made in the battle against poverty and malnutrition, and future strategies should take increasing temperatures into account, says new Cornell University research.
Get a sneak preview of New Food's first in-person conference for three years, as Bethan and Josh take you behind the scenes of the Food Safety Conference.
Mauro Fontana, the new President of the Italian Union for Sustainable Palm Oil, outlines his three-year plan to promote the use of certified sustainable palm oil in Italy.
As France and the UK experience devastating heatwaves, farmers are concerned that harvest seasons could be shortened and yields could suffer.
Two of the most senior UN officials have warned the global community that food insecurity is a real and present danger to people around the world, but there is hope if we act together they claim.