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Princes installs new canning line as part of £80 million investment
The food manufacturer has made what it has called the largest ever capital investment in its UK manufacturing facilities.
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Packaging & Labelling
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Open letter criticises Sadiq Khan over Low Emission Zone
The director of a food haulage firm has criticised the Mayor of London for the Low Emission Zone, which he claims is costing his business hundreds of pounds every day.
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Action on Salt calls for Government action on snack health claims
Action on Salt has issued a warning over the salt levels in so-called ‘healthy’ snacks and has urged the UK Government to name a successor to Public Health England to lead the salt reduction campaign.
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Creating healthy snacks and a healthier planet
This International Women’s Day, New Food hears from Sara Roberts, a female leader challenging the norm for small businesses on the stand against climate change.
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First ever recyclable rice pouch makes its way to supermarket shelves
The new pouch is the same size and shape of the older, non-recyclable counterpart, and according to the manufacturers, possesses the same attributes in terms of food safety and convenience.
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Recall Roundup: Listeria, plastic pieces, and undeclared allergens…
This week's Recall Roundup features alerts over Listeria monocytogenes in the US and Germany, as well as undeclared allergens in Canada.
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Buttergate was years in the making
Sylvain Charlebois looks at the deep-rooted underlying issues of buttergate and why the sector will come out stronger following an investigation.
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Why upcycling could be the key to food waste reduction
Dr Caroline Potter examines the huge potential for upcycling within the food industry, and offers advice to manufacturers looking to reduce the amount of food they throw away.
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Animal Welfare Institute takes on Boar’s Head over advertising claims
The AWI says Boar’s Head does not meet a high enough standard of animal care to warrant "humanely raised” claims, yet the cold meat supplier does adhere to industry guidelines.
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Food Integrity: Event Preview
The highly anticipated Food Integrity 2021 conference will bring together the best parts of the original 2020 agenda with new and exciting additions, convening as a fully virtual, interactive five-day event.
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Recall Roundup: Salmonella, glass pieces, and undeclared allergens…
This week's Recall Roundup features alerts over glass contamination in Germany, as well as undeclared allergens in the UK, US and Canada.
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Could edible holograms decorate foods one day?
Researchers are working on technology that could enable holograms to be “printed” on food, to be used for decorative or labelling purposes.
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Sports nutrition alliance urges European Commission to rethink legislation
Proposed legislation by the European Commission would limit the health claims that certain food products can make – something ESSNA claims would harm the sports nutrition industry.
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Recall Roundup: Plastic pieces and undeclared anchovies…
This week's Recall Roundup features alerts over plastic contamination in the UK and Germany, as well as undeclared fish allergens in the US.
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Improved allergen labelling becomes law in Scotland
A new law is set to come into force in Scotland later this year which will make allergen information on certain products compulsory.
