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Genetic modification (GMO)
Expert insight into preventing microbial contamination, while the University of Sussex's Erik Millstone looks at the impacts on food safety following the UK's departure from the EU, plus so much more in this Food Safety supplement.
The UK’s Environment Secretary, Ranil Jayawardena, says he is committed to boosting home grown fruit and vegetable production and driving high-tech horticulture growth. Here’s how he intends to do it…
A research project by the FSA and FSS has revealed what UK consumers think about precision bred food. Find out more here…
With meat consumption declining across major European countries, a new survey has revealed that there is a demand for alternatives to conventional meat in Western Europe.
The USDA has given green light to home growers purchasing Norfolk Plant Science’s nutritionally enhanced high-anthocyanin purple tomato seeds from Spring 2023.
Current methods for crop safety testing have been challenged by researchers with new approaches encouraged for genetically engineered (GE) crops.