List view / Grid view

Food Safety and Inspection Service (FSIS)

Filter the results

 

news

FDA, federal partners develop improved method for attributing foodborne illness

26 February 2015 | By The U.S. Food and Drug Administration

The U.S. Food and Drug Administration, the Centers for Disease Control and Prevention and the USDA’s Food Safety and Inspection Service have developed an improved method for analyzing outbreak data to determine which foods are responsible for illness related to four major foodborne bacteria...