Campylobacter most prevalent in poultry in late summer
2 December 2016 | By New Food
According to a recent study, Campylobacter is considerably more common in Finnish poultry meat towards the end of summer than at any other time of the year...
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Agilent Technologies opens Folsom Technology Centre of Excellence
1 December 2016 | By New Food
Agilent Technologies Inc. today announced the opening of a new $14.7 million, 53,000 square-foot Technology Center of Excellence in California...
Cadbury to drop Fairtrade and go Cocoa Life
1 December 2016 | By New Food
Cadbury and Fairtrade have announced a ground-breaking commitment to help more cocoa farmers, their families and their communities, by extending its farmer-focused Cocoa Life programme to Cadbury products globally. Starting in the UK & Ireland in May 2017, with a phased roll-out, Cocoa Life – an industry leading sustainable cocoa…
Indian researchers pioneer an alternate use for sugarcane waste
25 November 2016 | By Elsevier
From Britain to Mexico, countries are considering sugar taxes to reduce consumption and curb the global obesity epidemic. Indian researchers might have found a use for sugarcane waste...
‘Africa Food Manufacturing’ new super brand for the region’s leading ‘AfroPack’ and ‘AfroFoodTech’ events
24 November 2016 | By Africa Food Manufacturing (AFM)
‘Smart Manufacturing’ is official 2017 theme for Africa’s leading food processing and packaging exhibition as new show concept takes shape...
Fonterra creates virtual dairy farm experience in Singapore
24 November 2016 | By New Food
Green pastures dotted with dairy cows are familiar sights for most New Zealanders, but are less common in other parts of the world...
Heinz beans ad banned by UK advertising watchdog
23 November 2016 | By New Food
A Heinz beans advert that depicts the drumming out of a song on tin cans has been banned for health and safety reasons...
The Coca-Cola System In China completes definitive agreement to reshape bottling operations
23 November 2016 | By New Food
The Coca-Cola Company commemorated the completion of a definitive agreement to refranchise all existing Company-owned bottling operations in China on Saturday...
Protein feed and bioplastic from farm biogas
17 November 2016 | By New Food
VTT has developed a solution for converting even small sources of methane-rich biogas into raw materials for animal feed or bioplastic on farms, landfills and wastewater treatment plants...
Resisting resistance: Investors take action to manage risk of antibiotic overuse in farming
15 November 2016 | By New Food
A new investor briefing - Superbugs and Super Risks - has been released highlighting the risks to investors from the overuse of antibiotics in farming...
FSS revises statement on Errington Cheese and E.coli
15 November 2016 | By New Food
FSS issues a revised statement for local authorities updating that of 15 September 2016 in relation to cheese products produced by Errington Cheese Ltd...
Nitrogen reports protect water and drives on-farm efficiency
15 November 2016 | By New Food
Fonterra farmers to receive nitrogen reports for the 2015/16 season, a programme that enables farmers to maximise the benefits of nutrient use...
Diets rich in omega-3 fatty acids may help lower blood pressure in young, healthy adults
14 November 2016 | By American Heart Association
Healthy young people may be able to help prevent the onset of high blood pressure by eating diets rich in omega-3 fatty acids...
Senior medics call for immediate ban on routine misuse of antibiotics in UK farming
14 November 2016 | By The Alliance to Save Our Antibiotics
15 senior medics have written to the UK government calling for urgent action to tackle the routine misuse of antibiotics in farming...
Minimum pricing to impact over half of alcohol sales in Scotland
14 November 2016 | By New Food
It is thought that at least 50% of alcohol sold in Scotland doesn’t meet the impending minimum price legislation...
