article
Commercialisation of GMOs in China
Andrew Sim and Alanna Rennie assess the regulatory state of play when it comes to GMOs in China, and offer manufacturers advice.
List view / Grid view
Regulation & Legislation
news
OpenTable to help diners prove vaccination status
Restaurant reservation service OpenTable will build in an option for customers to prove their vaccination status to restaurants that require it as more and more cities draft up vaccination laws.
news
Are US fruit and vegetables the products of forced labour?
How much of our food is produced as a result of forced labour? A new study has suggested that a large proportion of US fruit and vegetables fall into the “high risk” category of being produced through forced labour.
article
Feasibility study of laboratory work
Chemist and microbiologist Abdelrhman Youssef explains the criteria a laboratory must fulfil if it wants to succeed.
news
PPDS law to come into effect in Scotland in October
Food Standards Scotland says it has consulted with the Scottish food industry on the new legislation, which will come into effect in October following the death of Natasha Ednan-Laperouse in 2016.
article
Everything you need to know about CBD, cannabis & hemp
New Food hears about the potential of hemp as a meat analogue from Victory Hemp, and gets the regulatory lowdown from Jörg Konetzki.
news
Bia Analytical adds white pepper testing capability to combat food fraud
Bia Analytical will now test for adulteration within white pepper, after several high profile cases of food fraud including sage and oregano.
news
Gower Salt Marsh Lamb given protected status
Gower Salt Marsh Lamb has become the first food to receive protected status since the transition period with the EU ended, meaning the product cannot be imitated by manufacturers elsewhere.
news
Man convicted of slavery charges after stealing food workers’ wages
After admitting to several modern slavery offences, Janos Sztojka, 33, from Braunstone in Leicestershire, will be jailed for six years.
article
UK insurance market’s attitude to CBD food and drink
Debbie Day outlines the insurer's stance to the growing consumer appetite for CBD products in the food and drink sector.
news
What should cell-based seafood be called?
The cell-based seafood sector will have to decide upon one name for its products that is easy for consumers to understand and is appealing.
whitepaper
Application Note: Analysis of underivatized amino acids in wines by solid phase extraction and HILIC-MS
Goal: To demonstrate a straightforward and reliable solid phase extraction method to clean up wine for analysis of underivatized amino acids.
whitepaper
Brochure: Bactoforce Corporate brochure and inspection overview
Company presentation and description of our inspection services aimed towards the food industry.
video
Video: Bactoforce inspection of heatexchangers
Efficient and verified inspection of heatexchangers, incl. leakage test, organic residue test and holding time test.
video
Video: Bactoforce inspection of spray dryers
Introduction to easy and efficient inspections of spray dryers by Bactoforce
