news
Researcher teams up with Michelin star chef to create seafood alternative
Science and fine dining come together as a Danish researcher seeks to create a seafood alternative from fungi – and it might even end up on a Michelin-star menu.
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article
Three big trends in food and drink
During a trip to Kerry Global Innovation Centre, our Editor discovers three huge trends emerging in the world of food and drink: plant-based 3.0, functional upgrade and kitchen redefined. Here’s all you need to know about them…
webinar
Webinar: Beverage webinar series – Wine
In this webinar, we will share with how you can assure safety authenticity and quality of alcoholic beverages – sharing the latest technology
whitepaper
Checklist Report: 4 ways better data protects brand integrity
Food & Beverage companies are struggling to turn data into insights because there is so much of it but the bigness of the data isn’t the problem.
whitepaper
Whitepaper: The business case for digital transformation
In a market that is ripe with software solutions, many manufacturers struggle to determine where to invest digital transformation resources.
whitepaper
Article: Using data to solve the food operations dilemma
In the face of coronavirus disruption and changing consumer attitudes, food operations managers face many new challenges.
webinar
Webinar: Beverage webinar series – Beer
In this webinar, we will share with how you can assure safety authenticity and quality of alcoholic beverages – sharing the latest technology
whitepaper
Whitepaper: Improving metal detection in challenging food applications
Metal detection in food can be challenging as certain product characteristics can disturb the magnetic field, find out how to minimise its impact.
whitepaper
Article: Real-time data analytics powers food enterprise agility
For executives and analysts involved in business planning, adjusting production schedules based on forecasts is a major responsibility.
whitepaper
Application note: 60-second screening of foods using the Agilent QuickProbe GC/MS system
The Agilent QuickProbe, a direct insertion sampling device for GC/MS, was evaluated for the screening of nonextracted food samples.
news
Pesticide on fruit detected in minutes thanks to new technology
A new nano-sensor that can detect pesticides on fruit in minutes has been created in Sweden.
whitepaper
Application note: Rapid rinse & shoot, screening workflow of pesticides in fruit by GC/MSD in 6 minutes
The Intuvo 9000/5977B GC/MSD system enables rapid screening for pesticides and other contaminants found on the surface of fruits and berries
news
Researchers create portable tool to detect foodborne contaminants
A team of food scientists and engineers recently received a grant to develop and test a portable sensor technology which aims to quickly detect foodborne pathogens outside of a lab.
whitepaper
Application note: Estimation of beta-sitosterol in milk fat (ghee) by Agilent 8890 GC and 5977B MS
Application note: Estimation of beta-sitosterol in milk fat (Ghee) by Agilent 8890 GC and 5977B MS
