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Search results for clean label - 217 results

 

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Proteins: a source of clean label ingredients

20 February 2009 | By Fred van de Velde & Arno Alting, Project Managers Ingredient Technology, NIZO food research

Consumer awareness of additives drives the industry to launch natural and/or clean label products. Products without added flavours and colourings or with only natural flavours and colours are well known in the market. However, further cleaning of the product label is thorough as it focuses on functional additives and texturising…

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Organic growth for clean label

21 April 2016 | By Innova Market Insights

It is five years since Innova Market Insights identified interest in clean label options as one of its Top Trends and despite concerns over its definition, the growth in products marketed on a clean label platform has continued relatively unabated...

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The challenge of clean label reformulation

22 February 2010 | By Holly Hughes, Charles Speirs & Sarah Chapman, Campden BRI

[…] foods free from additives. The UK food industry is under increased pressure to simplify ingredient lists and remove ‘arti­ficial' additives from foods. The increasing popularity of the clean label movement within the EU is shown through data obtained by Mintel's Global New Products Database (GNPD). Between January 2008 and…

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Clean label: GMO-free and non-GMO

12 May 2016 | By Innova Market Insights

Innova Market Insights discuss the marked upturn in interest in GMO-free or non-GMO products in the final part of their clean label series...