whitepaper

Whitepaper: APRIL™ Robotics Weighing Station

Posted: 4 December 2017 | | No comments yet

Using proven robotic equipment, OAL has designed and developed the first generation of robotic food manufacturing preparation systems…

Rising labour costs and health and safety have made the manual handling and weighing of 25kg1 bags of ingredients uneconomical. Whilst we can automate high usage ingredients with big bag and silo systems, an estimated 62% by labour cost are handled manually.

Rising labour costs has been a continual source of concern for food manufacturers globally. In the UK, the introduction of the living wage and concerns over the availability of labour following Brexit have further exacerbated the problem.

Manual repetitive tasks such as weighing are highly susceptible to human error. Traceability is often paper based with inherent limitations on ensuring quality.

The rest of this content is restricted - login or subscribe free to access

New Food cover 2 2018Thank you for visiting our website. To access this content in full you'll need to login. It's completely free to subscribe, and in less than a minute you can continue reading. If you've already subscribed, great - just login.

Why subscribe? Join our growing community of thousands of industry professionals and gain access to:

  • bi-monthly issues in print and/or digital format
  • case studies, whitepapers, webinars and industry-leading content
  • breaking news and features
  • our extensive online archive of thousands of articles and years of past issues
  • ...And it's all free!

Click here to Subscribe today Login here

 

Send this to a friend