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The global snack market is expected to increase greatly between 2020 and 2025, as the demand for healthy snacks rises. However, research suggests there's still a place for indulgence even among the health conscious.
Infant formula recalled in the US over Cronobacter fears, while undeclared allergens continue to cause product recalls across the world.
A university professor claims to have created a formula for the perfect version of a British delicacy: the humble chip butty.
An average of nine promotional claims can be found on the packaging of individual UK baby foods, finds research - and not all of them are clear.
Ahead of Food Integrity 2022, we hear from one of our moderators, Sterling Crew, about the lessons we can learn from the UK Salmonella egg crisis and the scheme that changed everything. Catch his workshop on building trust this March!
Traces of Salmonella detected in numerous supermarket products in the UK, including pet food. Meanwhile in the US, a company has recalled its products due to the potential presence of lead.
According to market research company, Brand Essence, the clean label ingredients market size reached $43.32 billion in 2021 and is set to grow rapidly over the next six years.
Dry January may no longer be contained to just the first month of the year as alcohol-free choices become more popular. Plus, a look at new genomic techniques, sugar policy and digital twins. All in this issue of New Food!
New launches in the food and beverage industry this month include a new alternative milk and a metaverse menu.
From pieces of plastic in veg balls to insects in rice, here's this week’s New Food roundup of global food recalls.
UK supermarket giant Tesco says it welcomes the UK Government's focus on obesity and that it is working closely with authorities to understand new HFSS legislation set to come into force.
Professor Chris Elliott discusses the reasons behind the increasing food prices, which will leave many facing the difficult decision of whether to heat their homes or feed their families.
This week, food products in the UK and Canada have had to be recalled due to the presence of Salmonella and E.coli, while undeclared allergens have caused recalls in the UK and US.
The continuing international health crisis has fundamentally changed daily life in France, as well as the average citizen’s consumer habits.
Supply chain disruption during 2020 has prompted consumers to rapidly shift their loyalties.
