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Professor Chris Elliott stresses his frustration over a lack of regulation for food sold online – a problem he has been flagging for some time – and calls for the FSA to share how it intends to address the issue.
New Food's Junior Editor spoke to the heads of three world-famous food markets to understand the impact the coronavirus crisis has had on them; we also hear their views on what needs to be done to encourage more people into the halls and stalls of these historic locations.
The US EPA has approved two treatments to combat citrus diseases in the country, sparking fierce criticism from some.
The US soybean industry is launching a campaign to encourage cultivation practices that are best for the planet through a new sustainability mark for soy products.
This week's Recall Roundup features multiple Listeria monocytogenes alerts, plus undeclared allergen recalls and a warning over apple stalks.
Support for families using the free school meals voucher scheme has emerged from UK supermarkets and charities as the debate looks set to continue.
Seafood firms affected by the increased Brexit bureaucracy expressed their frustration at the government for what they see as a lack of support over border delays.
A juice manufacturer in Washington state has been told to stop distributing by a US court after the FDA says it found arsenic in some products.
Empty lorries could be fast-tracked through ports to alleviate the situation in the UK, but the situation could worsen in Northern Ireland, supermarket bosses warn.
UN Special Envoy to the 2021 Food Systems Summit Dr Agnes Kalibata has urged European governments to listen to farmers and other workers in order to change the global food industry for the better.
Mealworms have been approved for human consumption by the EFSA, which could help insect-based foods flourish within the EU.
Peter Quigley, Head of Chemical Safety Policy at the Food Standards Agency (FSA), informs businesses of the help the agency is providing to assist with the move many are having to make to takeaway and delivery services.
In the first Chris’ Corner of 2021, Professor Chris Elliott takes a look at the complexities surrounding Neonicotinoids, and calls on the government to make the UK a world leader in ‘green pesticides’.
The escalating drinks trade war involving the UK, US and EU sees no sign of stopping as the US imposes new tariffs on European alcohol.
Food parcels have been issued in certain areas instead of the vouchers, with some taking to Twitter to express outrage over the amount of food provided.
