Drones and 3D imaging could help farmers measure crop height
Researchers in the USA have found a way to replace intensive manual measurement with 3D imaging captured by drones.
List view / Grid view
Researchers in the USA have found a way to replace intensive manual measurement with 3D imaging captured by drones.
In this issue: an in-depth look at food analysis, consumer expectations about food fraud, the perks of buying local produce, food hygiene's dirty secret, and much more...
Researchers have tested an alternative method to sanitise hatching eggs without using carcinogenic formaldehyde.
A two-year study tested honey samples from all over the world for neonics - and found them in abundance...
Until now, farmers have had to inspect the quality of soybean harvested, bringing work to an abrupt halt. But thanks an international research collaboration, all that seems set to change.
The research suggests consumers are becoming more aware of sustainable packaging as they call for more packaging to both be recyclable and made from recycled material.
In the fourth instalment of Thermo Fisher’s webinar series, senior applications specialist Dominic Fisher holds a Q&A on the Orbitrap GC-MS.
A professor at the Natural Resources Institute of Finland is developing a tool to help farmers make the best choices for their land.
GEA has once again supplied its limited intervention powder filling system, RBF-500 Li, to a specialist powdered product application.
The importance of effective, correct lubrication of high-temperature environments in the food industry...
Bunting Magnetics discuss health and safety of cleaning strong Rare Earth magnetic separators, as part of the UK’s Food Safety Week (19 – 23 June 2017)...
In Sitka, Alaska - a town of 9000 where 20% of the economy depends directly on wild salmon - there’s a well-known coffee shop decorated with images of fishing. The Highliner Coffee Shop sells a coffee mug printed with a Sanskrit quote: “To judge a thing one must know the…