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Nordic diet could lead to healthier-eating babies, claims research
Research from Sweden and the US has suggested that feeding babies a lower-protein Nordic style diet could increase fruit and vegetable consumption.
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Ben & Jerry’s joins Pack4Good initiative on World Rainforest Day
Ben & Jerry’s has made a commitment to prioritise paper packaging that takes less of a toll on forests around the globe, which continue to be destroyed at an alarming rate.
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‘Healthy soda’ TikTok trend damaging teeth
Another potentially dangerous TikTok trend has been examined by the experts, who are concerned that the 'healthy soda' video might cause damage to teeth.
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United Airlines introduces Impossible Foods items on its flights
The US-based carrier will introduce Impossible Foods items on some of its services and as a breakfast option in its lounges in major US cities.
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Food miles have much worse impact on climate than first feared
The impact of food transportation on the climate is a lot worse than was previously anticipated, with researchers urging consumers to buy and eat local.
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Crack research team will try to solve one of humankind’s biggest problems
The research team will use the diversity of the selected case studies to attempt to solve one of humankind’s greatest challenges – how are we going to feed more people?
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Recall roundup: Salmonella and E.coli alerts in UK and US
E.coli and Salmonella recalls dominate this week's recall roundup after the alarm was sounded in the US and UK respectively.
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Denny’s commits to expanding Black-owned franchises
American restaurant chain Denny’s says it will help the Multicultural Foodservice & Hospitality Alliance (MFHA) to achieve its goal of 100 Black-owned franchises by 2023.
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Researchers uncover science behind old cooking trick
Why does dipping chopsticks in oil tell cooks the temperature of oil in a pan? A team of international researcher set out on a mission to find out.
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Genetics could decide what foods we choose, claims new research
The study’s authors suggest that the findings could be used to better tailor personalised dietary advice, as genetics could well play a part in which foods we prefer.
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USDA calls for help to protect citrus plants in Texas
The USDA has called for help from the food and beverage to help protect fruit crops from invasive species and diseases in Texas and beyond.
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Mexican food sector in store for $100 billion period of growth
A new report has predicted a healthy period of growth for the Mexican food sector, with an escalating desire for convenience food said to be behind the increase.
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Humans aren’t so stupid after all
A new study has been billed as "significant" as it potentially disproves a long-held theory that humans are mindless overeaters.
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US food inflation rates show brutal increase once again
US food inflation hit another record high last month, with the food at home sector in particular returning worrying results.
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Canadian vegan fast-food chain to open 40 new restaurants in Ontario
Odd Burger has signed an agreement to launch 40 new vegan fast food restaurants in Ontario, Canada.
