article
Catastrophe averted? Ukraine wheat deal signed
The striking of a deal to lift the Black Sea blockade is quite clearly good news, but here Professor Chris Elliott explains just how important the settlement is for global food security.
List view / Grid view
Europe
article
Toasting tariff-free trade
Joshua Minchin reports from the US Embassy as the spirits sector celebrates an end to transatlantic tariffs on products such as whiskey, gin and cognac, which has blighted trade between the three trading partners for nearly four years.
news
Brutal heatwave has farmers worried
As France and the UK experience devastating heatwaves, farmers are concerned that harvest seasons could be shortened and yields could suffer.
news
Demand for water top threat to food security in the future, says research
More resilient food systems are needed if the world is to lessen food insecurity for people around the globe, as threats such as drought, conflict and floods get more widespread and dangerous.
podcast
Episode 27 – Ethical supply chains
The New Food editorial team are talking ethics in this week's episode, as they speak to Paul Williams of Princes Group to find out how the manufacturer is keeping its supply chains ethical.
news
African Swine Fever on the march with UK “vulnerable” according to BMPA
The UK is precariously vulnerable to African Swine Fever, the British Meat Processors Association (BMPA) has revealed, after more cases were detected in western Europe.
news
Ukraine export statistics provide hope
The news from Ukraine continues to be harrowing, but a chink of light has emerged in the form of export statistics which are not as bad as first feared.
news
Tilling methods will lead to big decreases in crop yields, claims research
The researchers are imploring farmers to change the way they prepare soil for seed bedding as the study claims that the current tilling methods used will lead to markedly decreased crop yields in the future.
news
Danone launches plant-based infant formula blend
Danone says the new infant formula has a lower carbon footprint than other infant formulas on the market on account of the packaging and ingredients used.
article
Advanced GC-MS technology for the ultra-trace quantitation of pesticides in baby foods
With the EU enforcing more stringent maximum residue levels (MRLs) of pesticides in baby food, Guillermo García Gallego and Francisco José Díaz-Galiano from the University of Almeria, Spain explore how triple quadrupole gas chromatography-mass spectrometry (GC-MS) can help adhere to strict regulatory guidelines.
news
EU and New Zealand agree trade deal, but not everyone is a winner…
The EU and New Zealand have struck a “new generation of trade deal”, but not everybody is happy with the policies included in the package.
news
Enthusiasts, Easy Health, and Healthy Feel Goods: Which are you?
Arla Ingredients has identified three different groups of people when it comes to protein and nutrition, each with different desires and needs around the food they eat.
news
Neolithic farmers provide important lesson for today’s sector
Archaeologists have discovered a site in southern France that could provide a very important lesson for farmers of today when it comes to battling pests.
article
Across borders
Katie Doherty from the International Meat Trade Association (IMTA) shares insight into the evolving border trade regulations impacting the meat industry and stresses the need for continued consultations and industry engagement to achieve a smooth transition to an effective system.
news
Intensive farming behind antibiotic-resistant MRSA, say researchers
High use of antibiotics on pig farms is believed to be behind the emergence of the dangerous superbug, which the WHO has called a major threat to human health.
