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Emily Miles

 

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FSA’s Emily Miles asks “Why do we need transparency?”

In a keynote speech as part of Food Integrity, Chief…

29 April 2021 | By

In a keynote speech as part of Food Integrity, Chief Executive of the Food Standards Agency Emily Miles explains why transparency is such a crucial part of food regulation, and issues some stark reminders of what can happen when transparency is eroded.

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A food system for the future

In the last Chris’ Corner of 2020, the professor reflects…

9 December 2020 | By

In the last Chris’ Corner of 2020, the professor reflects on Emily Miles’ recent speech and calls for more champions in Government, industry and academia, who will bring meaningful change next year.

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Lessons learned during COVID-19

In the second of a two-part discussion on trust and…

26 August 2020 | By

In the second of a two-part discussion on trust and collaboration in the food system, the Food Standards Agency’s (FSA) Chief Executive, Emily Miles, discusses the impact of COVID-19 and the need for better collaboration across Government.

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A safer, more transparent food system

New Food recently attended the Food Standards Agency’s (FSA) first…

23 January 2020 | By

New Food recently attended the Food Standards Agency’s (FSA) first 2020 Board Meeting to hear how it will manage the inevitable changes coming to the UK’s food systems, and ensure not only a smooth transition, but a securer supply chain.