Diageo sells its wine business to Treasury Wine Estates
14 October 2015 | By Victoria White
The sales agreement relates to the US-based Chateau and Estate Wines and the UK-based Percy Fox businesses...
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Nim’s Fruit Crisps opens new factory in the UK
14 October 2015 | By Victoria White
The new Nim's Fruit Crisps factory is the only British facility with the ability to air-dry fruit and vegetables on a large scale...
Love Taste launches bone broth pods in the UK
14 October 2015 | By Victoria White
Love Taste founder Richard Canterbury believes his new bone broth - a craze which started in New York last year - will open up many more opportunities for the firm...
New research highlights consumer attitudes to artificial ingredients
14 October 2015 | By Victoria White
New research has found that 62% of UK consumers say they would be more likely to purchase from a particular brand if it removed all artificial ingredients from its products...
S&A Group picks ICE printers to improve efficiency
13 October 2015 | By Victoria White
S&A Group is using the Zodiac thermal transfer overprinters to help reduce packaging costs and increase coding efficiency across its two production sites...
MSC celebrates 15 years of certified sustainable seafood
13 October 2015 | By Victoria White
The Marine Stewardship Council (MSC) has released its annual report, marking 15 years since the launch of the transformational programme incentivising sustainable fishing...
Pentair Südmo appoints new managing director
13 October 2015 | By Victoria White
Gunter Sauerwald has been appointed as Commercial Director of Pentair Südmo GmbH as of 1 July 2015...
AB InBev and SABMiller agree takeover proposal
13 October 2015 | By Victoria White
SABMiller has said that it has reached an agreement in principle on the key terms of a £70 billion takeover offer from AB InBev...
UK food and drink exports generate £1 billion
13 October 2015 | By Victoria White
UK food and drink exports have doubled in the last decade and have generated almost £1 billion in the past two years...
Rum distilled from African sugar cane molasses gets UK launch
12 October 2015 | By Victoria White
Crafted in small batches in Cambridgeshire, molasses from East Africa is fermented for seven days before being triple-distilled in 200-litre copper pot stills...
Salmonella – Isolation, Identification, Confirmation
12 October 2015 | By Bioconnections
Applicable to clinical, veterinary, environmental and foodstuff specimens or samples the following methodology provides for sensitive and specific isolation, identification and confirmation of your Salmonella isolates...
Kilfrost to unveil a new product at BrauBevaile
12 October 2015 | By Victoria White
Kilfrost will be unveiling an innovative new product set to revolutionise the use of heat transfer fluids within the food and beverage industry...
Clearwater Seafoods to acquire Macduff Shellfish Group
12 October 2015 | By Victoria White
Canadian company Clearwater Seafoods is to acquire 100% of the shares of the UK-based Macduff Shellfish Group Limited in a transaction totalling £98.4 million...
R-Biopharm Rhône’s Rida Cube Scan monitors wine safety
12 October 2015 | By Victoria White
When used in conjunction with enzymatic tests, the Rida Cube Scan that detects organic acids, sugars and sulphite in wine which are indicators of wine quality...
Bühler acquires chocolate specialist Hosokawa Bepex
12 October 2015 | By Victoria White
With the Hosokawa Bepex acquisition, Bühler can now offer its customers total plant solutions for making chocolate countlines, enrobed articles and cereal bars...
