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World hunger remains big problem, yet obesity is on the rise
Despite obesity increasing, world hunger remains a big problem.
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Sustainability
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Competition to find startup food or agriculture innovator opens
FoodBytes! London 2019 is looking for food and agtech startups with a disruptive impact on the food industry and supply chain, including sustainable farming, packaging, traceability solutions, environmentally-friendly ingredients, and food waste reduction.
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Plant-based cheese sales expected to soar as veganism goes mainstream
The vegan cheese market is expected to continue its steady growth given the unabating trend of veganism fuelled by consumer awareness of its associated health benefits and animal welfare concerns.
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DSM and Avril to collaborate on plant-based product
DSM and Avril will produce a unique protein based on non-genetically modified canola.
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Winning the war on plastic
Flower & White has beaten the likes of Mars and Nestlé to become the first company in the confectionery sector to move into plastic-free packaging.
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Potential for sprouted grains is recognised by Innovate UK
New project looking into sprouted grains and pasteurisation has been rewarded a grant by Innovate UK.
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SVZ announces the appointment of new sustainability manager
With over a decade of experience in corporate sustainability, Inge van Disseldorp has been appointed SVZ's new sustainability manager.
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New study shows that edible insects could avoid global food crisis
A new study states that edible insects could be a viable source of protein if preconceptions about them can be overcome.
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EU fisheries ministers called upon to take action to stop overfishing
Scientists call on EU fisheries ministers to take decisive action now if they are to end overfishing by 2020.
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Review: Vitafoods Europe 2019 achieves record numbers with its most successful show to date
The show has also been awarded the prestigious ISO Sustainability certificate.
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Disposable cups market witnesses growth due to biodegradable options
Favourable consumer preferences and the rising consumption of fast foods result in growth of the disposable cups market.
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British Coffee Association appoints Thomas Blackwall as new Chair
Thomas Blackwall has been appointed to drive new initiatives and sustainability at The British Coffee Association.
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Investors call for fish farming changes after damaging report
New report shows environmental and health risks threaten the $230 billion aquaculture industry.
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Trends in health and environmental issues promote wheat protein sales
The wheat protein market is expected to reach around US$ 2800 million by the end of 2019 in terms of value.
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Morrisons introduces plastic-free fruit and veg areas
Morrisons is to become the first British supermarket to roll-out plastic free fruit and veg areas in many of its stores, helping customers buy bagless.
