article
Q&A Roundtable – Food Integrity
Three key figures in the industry discuss the biggest challenges in food safety and fraud, exploring how food integrity has evolved and anticipated future issues.
List view / Grid view
Food Safety
news
Intensive farming behind antibiotic-resistant MRSA, say researchers
High use of antibiotics on pig farms is believed to be behind the emergence of the dangerous superbug, which the WHO has called a major threat to human health.
news
UK food safety authorities identify key threats to food standards
The two UK food standards authorities have identified the biggest risks to food safety, but overall they conclude that food standards have been maintained despite the challenges of the past 18 months.
news
Recall roundup: Norovirus and Salmonella alerts sounded
Get the latest recall news from around the world with our weekly Recall roundup, this week including Salmonella and norovirus alerts.
whitepaper
Whitepaper: In the pressure cooker: How operations data is changing the food and beverage industry
Food and beverage manufacturing has always been a challenging industry, but in recent years, manufacturers are dealing with new pressures. Consumers, especially younger ones, want a sustainable food supply. Government regulations are constantly changing. Many brands create products with aging equipment and other older assets. To maintain consumer confidence and…
webinar
Webinar: Beverage webinar series: Distilled spirits – Gin
In this webinar, we will share with how you can assure safety authenticity and quality of alcoholic beverages – sharing the latest technology
article
Food Safety – pesticide MRLs, hygiene, Salmonella and food integrity…
The best tools for adhering to MRLs of pesticides in baby food, why a thorough understanding of the biology behind hygiene and sanitation is necessary at school, plus more in this issue's Food Safety In-depth Focus.
news
US to import infant formula from Mexico as shortages continue
As families in the US continue to struggle to get hold of infant formula, the FDA has provided an update on its efforts to acquire more supplies.
webinar
Webinar: Beverage webinar series: Distilled spirits – Scotch Whisky
In this webinar, we will share with how you can assure safety authenticity and quality of alcoholic beverages – sharing the latest technology
whitepaper
Interview: An economical approach to acute packaging issues
Ted Combs reveals the importance of managing and using data in the food and beverage sectors in an insightful interview with New Food.
webinar
Webinar: Beverage webinar series – Wine
In this webinar, we will share with how you can assure safety authenticity and quality of alcoholic beverages – sharing the latest technology
whitepaper
Checklist Report: 4 ways better data protects brand integrity
Food & Beverage companies are struggling to turn data into insights because there is so much of it but the bigness of the data isn’t the problem.
news
Ferrero factory allowed to reopen after Salmonella outbreak
The factory has undergone a deep clean in a bid to rid it of the offending Salmonella strain, but Belgium’s health authorities will keep a close eye on products leaving the facility.
news
May and June peak months for Campylobacter infection
Research also suggests that chlorination, which is common in the US, does not have any significant impact on the safety of chicken and the prevalence of Campylobacter.
whitepaper
Whitepaper: The business case for digital transformation
In a market that is ripe with software solutions, many manufacturers struggle to determine where to invest digital transformation resources.
