news
EU follows through with threat of retaliation in U.S. trade row
The EU's Commissioner for Trade has expressed regret at being put in this position, but said there was 'no other choice'.
List view / Grid view
Revenues
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Carbon dioxide crisis: Northern Europe is going flat
Many newspapers reporting on the shortage highlighted the bad timing of the crisis, a season when lager and soft drink consumption is peaking due to weather conditions and a major international sporting tournament.
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UK Focus 2018
In this issue, we take a look at how water management can make or break your business and explore the market for soft fruit – where are we seeing growth and what impact can we expect labour shortages post-Brexit to have on the sector?
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Canada’s new food regulations to smooth trade with U.S.
The regulations, which will come into effect next year, have been finalised at a time when Canada-America food trade relations are under the spotlight.
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Dairy In-Depth Focus 2018
This In-Depth Focus looks at the current state of the dairy market in China and explores innovation in dairy processing equipment.
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Issue 3, 2018
In this issue: the upward march of the dairy processing industry, managing the risks of Clostridium botulinum in chilled food, and the importance of LIMS testing in food quality control and safety.
whitepaper
Whitepaper: Increasing emphasis on sustainable supply chains: implications for retailers and manufacturers
Retailers are increasingly feeling the effect of sustainability-driven industry disruptions. Already feeling their margins pinched, retailers are among the first to gain or lose a competitive advantage from changing consumer demands for sustainable products, and retailers are aligning with these changing consumer demands...
news
Researchers investigate the flavour profiles of vodka produced from whey
A handful of creameries are turning away from disposing whey in landfill sites or turning it into whey protein and towards a new alcoholic possibility.
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Nomad Foods makes second big acquisition of 2018, snapping up Aunt Bessie’s
The frozen food firm's new acquisition generated revenues of around €123 million (£108 million) in the year to April 2018.
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FDF head on Brexit: ‘The Government needs our help’
Ian Wright also praised Environment, Food and Rural Affairs Secretary Michael Gove as someone he could "do business with".
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WHO stops short of recommending sugar levies in new report
The WHO calls on Heads of State and Government to take ultimate responsibility for NCDs in the report, which was also published in the medical journal The Lancet.
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China’s GMO trepidation has cost foreign exporters $8 billion
A study has used China as an example of how differing regulatory systems can cost economies billions.
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Competitiveness ‘must be a priority’ post-Brexit, says Irish f&b association
The Director of Food Drink Ireland has said that significant state aid should be diverted into the food and drink sector to stabilise it against Brexit.
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Demand in China and India drives surge in tea production
Global tea consumption and production are projected to keep rising over the next decade, driven by robust demand in developing and emerging countries, according to a new report from the United Nations.
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U.S. calls foul play on ‘discriminatory’ Canadian wine-trade rules
Rules in British Columbia that 'discriminate' between how foreign and local wines can be sold in grocery stores have earned the ire of the Trump Administration.
