DSM and Avril to collaborate on plant-based product
DSM and Avril will produce a unique protein based on non-genetically modified canola.
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DSM and Avril will produce a unique protein based on non-genetically modified canola.
Market intelligence agency has announced the appointment of Rick Miller as Associate Director of Specialist Nutrition.
Chambers has announced the appointment of Kate Boxall as Compliance and Health and Safety Manager for The Fruitery.
HMS has acquired Henley Bridge Ingredients Ltd which will continue to be run by the existing management team.
Simon Flanagan from RSSL discusses what PPDS companies need to consider ahead of the introduction of Natasha's Law.
Rafael Jiménez-Flores assumed the role of President of ASDA® during the association's annual meeting.
The Chairman of Nestlé UK and Ireland, Dame Fiona Kendrick has decided to step down after working at the company since 1980.
Indra Nooyi shares six lessons she's learnt from her time as PepsiCo's Chief Executive Officer.
With new corporate reporting requirements coming into effect worldwide, what else can the food industry do to combat human rights violations within the supply chain? Abigail McGregor, Jehan-Philippe Wood and Jacob Smit look at the current picture.
While current training for food safety usually incorporates high-technology presentations there is a need for low-tech approaches, according to researchers.
British growers visiting The Netherlands also learned that automating the more challenging aspects of horticulture, such as harvesting non-uniform crops, is still too far in the future to have a realistic impact on production, despite huge leaps in technological development.
The role played by thousands of seasonal migrant workers in Scottish agriculture has been highlighted in a new report by Scotland’s Rural College (SRUC).
Brexit will mean “a bumpy ride” for food business, which must succeed in global markets and fully engage their staff, said Lord Mark Price, keynote speaker at last Thursday’s conference organised by the public health and safely organisation, NSF.
Seasonal and non-seasonal workers are becoming increasingly hard to come by, creating a near-crisis situation within the food and farming industry.
Indonesia will be the first cocoa-producing nation to be the focus of a series of pilots conducted by Barry Callebaut aimed at improving cocoa farmers' incomes, ending child labour in the industry and cutting carbon emissions.