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7 March 2017 | By Thermo Fisher Scientific
This webinar presents a strategy to detect specific peptide biomarkers in the digested gelatin and food samples using HPLC–QqOrbitrap...
7 March 2017 | By Thermo Fisher Scientific
The race between food fraud and food testing have fuelled technological developments. In this webinar, we discussed new isotopic tools that enable the testing of geographic origin of food and naturalness of food ingredients...
22 February 2017 | By New Food
Major deposit to world’s largest seed collection in the arctic overseen by The Crop Trust...
Read the free-to-view digital version of the latest issue of New Food...
Food fraud prevention – how to start and how much is enough; Data sharing: What’s in it for the food industry; and an Expert View with Thermo Fisher Scientific...
16 February 2017 | By Roy Manuell | Digital Editor
New Food considers the potentially exponential impact climate change could have on both global and Asian food security...
15 February 2017 | By New Food
Do edible insects present a viable solution to dwindling resources and global sustainability...?
9 February 2017 | By King Abdullah University of Science and Technology (KAUST)
Quinoa could hold the key to feeding the world’s growing population because it can thrive in harsh environments...
20 January 2017 | By Roy Manuell, Digital Editor
Donald Trump's stance on the food and beverage industry remains to be seen. In this article, we predict what might happen once Trump enters the White House...
19 January 2017 | By David Appel; Jon Shaw, Carrier Transicold & Refrigeration Systems
In the latest in our 'Feeding Asia' series, we look at how an improved efficiency in the cold chain might help reduce Indian food waste and fight against malnutrition...
18 January 2017 | By NIBIO – Norwegian Institute of Bioeconomy Research
Food security to be threatened by significant seal-level rise in a report based upon findings by the Norwegian Institute of Bioeconomy Research...
Part two of New Food's 'Feeding Asia' series looks at how population growth and changing consumption habits are affecting regional food security...
16 January 2017 | By NIBIO – Norwegian Institute of Bioeconomy Research
A species of moth looks set to significantly threaten crops in West Africa and the future is looking increasingly uncertain...
11 January 2017 | By Alpen-Adria-Universität Klagenfurt, Graz, Wien
Managing grazing on grasslands in a more efficient way could significantly increase global milk and meat production or free up land for other uses...
6 January 2017 | By Roy Manuell, Digital Editor
An introduction to our 'Feeding Asia' series. Its aim? To provide an analysis of the rising issue of food security in the world's fastest growing region...
