UK Minister pledges to support at Africa summit
Representing the UK, Minister Andrew Mitchell is set to hold discussions with African leaders on rising food insecurity during a two day trip.
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Representing the UK, Minister Andrew Mitchell is set to hold discussions with African leaders on rising food insecurity during a two day trip.
A study has revealed that most people view insects as an alternative and sustainable source of food for the future.
During a BBC interview, the Chairman of Tesco said that “some food firms may be using inflation as an excuse to hike prices further than necessary”.
16 percent of food and drink businesses have said inflation has stifled their business growth regarding tech advancements.
Joshua Minchin and Grace Galler chat to Professor Chris Elliot about upcoming food and beverage trends that should be on everyone's radar.
The Office for National Statistics has said that food inflation reached 16.9 percent in December 2022, with milk, cheese and eggs being particularly affected.
Professor Chris Elliott marks ten years since the infamous Horsemeat Scandal and assesses how resilient we are to fraud now.
Researchers claim genetically engineered rice with better salt tolerance could be grown in places where crops would usually fail.
In a bid to tackle food price increases themselves, Klaus Grunert explains to New Food why consumers might be "reshuffling" their purchases to navigate food inflation and potential food shortages.
A study has claimed that food-insecure families have higher health care expenditures than families that are food secure.
Food Minister Mark Spencer will be meeting with MPs to discuss Government plans to support the food and drink sector.
New data from the British Retail Consortium has revealed that retail sales in the UK improved throughout December 2022 amid food inflation.
What trends will take the food and beverage industry by storm in 2023? Have some been brewing for a while? Find out New Food's predictions here...
With multiple forces acting against global food security, researchers in Singapore have been innovating. Read their solutions that help combat food waste and obesity, while improving health and sustainable food production.
Tesco has revealed that, during 2022, its shoppers were more generous than ever before in supporting foodbanks and local charities.