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Recall roundup: burgers, dog food, peri peri sauce and sandwiches
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
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FDA and CDC declare multi-state romaine lettuce E.coli outbreak as over
The FDA has lifted the consumer advisory to avoid romaine lettuce from Salinas as the growing season for this region is over, and there is no longer said to be a need for consumers to avoid it.
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US manufacturer stops production after repeated food safety violations
The consent decree prohibits the defendants from receiving, preparing, processing, packing, holding, labelling and/or distributing foods at or from their facility, or any other facility, until certain requirements are met.
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Predicting industry trends: 2020 and beyond
In its annual predictions, The Acheson Group (TAG), the global food safety consulting group, takes a look at what the food industry can expect over the next 12 months.
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FDA, USDA and EPA launch website for agriculture biotech regulation
The goals of this website are to provide enhanced customer service to innovators and developers, while ensuring Americans have access to safe and reliable food, and can learn more about the safe use of biotechnology innovations.
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Recall roundup: pesto, vegetable gyozas and sandwiches
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
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ValidCare predicts top 10 2020 trends of US hemp-derived CBD industry
Patrick McCarthy, CEO of ValidCare, the market intelligence and research platform, has made 10 predictions for the US hemp-derived CBD industry for 2020 and beyond, which include an increase in demand for traceability, more use of products by the elderly and tighter certification.
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Recall roundup: cheese, salad, brownie and plant-based products
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
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FDA issues final guidance for Nutrition Facts labelling regulations
The final guidance provides questions and answers on topics related to the definition of a single-serving container, dual-column labelling and miscellaneous issues, such as requirements relating to multi-unit retail food packages.
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Recall roundup: infant milk, salmon, breakfast burritos and mini egg bites
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
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FDA provides update to romaine lettuce E. coli O157:H7 outbreak
There are currently three outbreaks of E. coli O157:H7 in the US which the FDA has said are being considered as three separate outbreaks caused by three different strains.
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Recall roundup: salad kits, fruit mix, pot noodle and soya protein
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
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CFS calls on the USDA FSIS to strengthen the National Residue Program
CFS has argued that the National Residue Program does not test for all the veterinary drugs that may be used in food animals, which is said to be insufficient to “protect the health and welfare of consumers” as required by federal law.
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Contamination with food grade lubricants
Lubricants can be directly incorporated into food through leakage from gearboxes, seals and shafts. However, Denis Treacy of Culture Compass Ltd explains how there are further routes that contamination can occur.
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Recall roundup: Romaine lettuce, coleslaw, meatballs and waxberries
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.