BlueNalu expands partnership with Birds Eye owners for UK cultivated seafood launch
BlueNalu strengthens partnership with Birds Eye owners Nomad Foods to bring sustainable, premium cell-cultivated seafood to UK market.
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BlueNalu strengthens partnership with Birds Eye owners Nomad Foods to bring sustainable, premium cell-cultivated seafood to UK market.
We're delighted to invite you to join us in Amsterdam from 10 September to 11 September 2024 for this year's instalment of Food Integrity Global. Learn more about some of the leading sessions that are due to take place on Day One of our event - including panels on food…
Food to Go returns with more analysis of COP28 and its true impact on the food and beverage industry.
At the upcoming BFFF conference, key industry players are set to discuss warming up the cold chain and the impact this could have on the environment.
Sam Fulton delves into why Nomad Foods believes the benefits of frozen food need to be better understood in the fight against climate change.
A pilot study by Nomad Foods has found a three degrees Celsius increase in frozen food storage temperature could reduce freezer energy consumption by 10 percent.
The DfT claims electric vehicles are getting cheaper, but there has been criticism of the announcement by some members of the industry.
Nomad Foods says no to caged chickens and signs up to the European Chicken Commitment to support improve hen welfare.
The frozen food firm's new acquisition generated revenues of around €123 million (£108 million) in the year to April 2018.
3 November 2015 | By Victoria White
The acquisition includes Findus Group's continental European businesses in Sweden, Norway, Finland, Denmark, France, Spain, and Belgium...
17 August 2015 | By Victoria White
Nomad Foods has entered into an option agreement with LionGem Sweden 1 AB to acquire Findus Sverige AB and its subsidiaries for approximately £500 million...