news
Kerry to sell its Sweet Ingredients Portfolio
Kerry Group has announced that has entered into exclusive negotiations to sell its Sweet Ingredients Portfolio to Advent International’s portfolio company IRCA.
List view / Grid view
Kerry Group
article
The role of enzymes in the emerging sustainable food system
Shekhar Kadam and Angelica Schiavone of Kerry Group explore the wonderful world of enzymes and explain how these biological catalysts can contribute to a sustainable food and drink industry.
article
The link between probiotics and a healthy microbiome
Clinical research on probiotics allows for new discoveries in relation to gut health and consumer-targeted products. Kerry’s Senior Nutrition Scientist, Nathan Pratt, explores.
article
Meat doesn’t have to be the villain
Bethan Grylls looks at the narratives that have formed around the plant-based and meat sectors, and suggests that the 'unquestionable' health and sustainable halo that once shrouded plant-based may be dimming. Meat industry - it's your time to shine!
article
Three big trends in food and drink
During a trip to Kerry Global Innovation Centre, our Editor discovers three huge trends emerging in the world of food and drink: plant-based 3.0, functional upgrade and kitchen redefined. Here’s all you need to know about them…
article
The flavour challenge of plant-based
The plant-based market may be booming, but challenges in terms of matching their meat counterparts may leave innovators feeling at a loss. Sound familiar? Here’s what to do…
news
Rise in moderate alcohol consumption presents opportunity
As consumers across Europe embrace a healthier lifestyle, a growing trend for more moderate alcohol consumption is emerging.
news
Kerry Group establishes Kerry Health and Nutrition Institute
19 October 2015 | By Victoria White
Kerry group has launched the Kerry Health and Nutrition Institute to provide expert insight into the science and policy of health, taste and nutrition. The Institute is supported by a Scientific Advisory Council, which is made up of recognised leaders in nutrition science and research...
news
Kerry Group to establish Global Technology & Innovation Centre in Ireland
9 October 2012 | By Kerry Group
Taoiseach Enda Kenny welcomes Kerry’s €100million investment in new Global Centre...
news
Kerry Group plc directorate changes
13 January 2012 | By Kerry Group
Mr Michael J Fleming has retired from the Board and was replaced as non-executive Director of the Company by Mr Michael Teahan on the 11 January 2012...
news
Kerry Group completes acquisition of Cargill Flavor Systems
2 December 2011 | By Kerry Group
Kerry, have confirmed that it has completed the acquisition of Cargill’s global flavours business...
news
Kerry Group confirms agreement to acquire Cargill’s global flavours business
22 September 2011 | By Kerry Group
Kerry Group, confirmed that it has entered into an agreement to acquire Cargill’s global flavours business...
news
Kerry Group announces expansion of its sweet ingredients & flavours business in the EMEA region
12 September 2011 | By Kerry Group
Kerry, has entered into an agreement to acquire SuCrest GmbH...
news
Kerry Group in exclusive discussions to acquire Cargill’s global flavours business
15 July 2011 | By Kerry Group
Kerry Group, confirmed that the Group is in exclusive discussion with Cargill...
