Edupi migration launch wine industry migration division
27 February 2017 | By New Food
The establishment of its new migration division to service the increasing needs of the Australian wine industry...
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92% of US millennials eat a snack in place of a full meal at least once a week, new research shows
24 February 2017 | By New Food
New survey reveals behaviours and preferences of millennials who snack regularly...
The future farmer will make synthetic fertilisers at their own farm
23 February 2017 | By University of Oslo
Are farmers about to begin to produce their own synthetic fertilisers on their own farms?
Why Russia could hold the key for Mexico in a new meat trade deal
22 February 2017 | By Roy Manuell | Digital Editor
According to Senasica, Mexico could export up to 400 000 tonnes of meat to Russia if trade restricts are, as expected, to be lifted...
Professor Chris Elliott calls for new approach to food at City Food Lecture 2017
22 February 2017 | By New Food
The need for a new approach to food production and an urgent need for people to reconnect with food, were the key themes of The City Food Lecture 2017...
EU report: Antimicrobial resistance remains high
22 February 2017 | By New Food
Bacteria found in humans, animals and food continue to show resistance to widely used antimicrobials, says the latest report on antimicrobial resistance...
World’s largest seed supply in arctic bolstered to protect global food security
22 February 2017 | By New Food
Major deposit to world’s largest seed collection in the arctic overseen by The Crop Trust...
Why are cocoa farmers in Côte d’Ivoire still living in poverty?
22 February 2017 | By Roy Manuell | Digital Editor
New study shows the road to make cocoa a sustainable and high yielding crop is still long...
Bellfield Brewery, UK’s first dedicated gluten-free micro brewery is only getting bigger
22 February 2017 | By Roy Manuell | Digital Editor
The UK’s first dedicated gluten-free micro brewery, has launched a funding drive to raise £500,000 to support its rapid expansion...
BEHN + BATES to present its new hygienic concept CARE-LINE at interpack 2017
22 February 2017 | By BEHN + BATES
At interpack 2017, BEHN + BATES will present its new packing machine Roto-Packer Adams CARE-LINE Edition...
Study shows direct link between chicory inulin and improved wellbeing
22 February 2017 | By New Food
A new study suggests that BENEO’s prebiotic chicory root fibre can be directly linked to improved regularity and wellbeing for the first time....
Brexit fails to dampen mood as UK food and beverage exports break £20bn
21 February 2017 | By New Food
Total exports of food and drink in 2016 grew by 10.5% to a record figure of more than £20bn...
TTTTF, a kind of stem rust, damages tens of thousands of hectares of crops in Sicily
21 February 2017 | By Roy Manuell | Digital Editor
Existence of TTTTF, a kind of stem rust - named for the characteristic brownish stain it lays down as it destroys wheat leaves and stems - damaged tens of thousands hectares of crops in Sicily....
Allergen-free turmeric gummy to launch at Vitafoods
20 February 2017 | By Roy Manuell | Digital Editor
Anlit is to launch vegetarian curcumin gummies for consumers seeking curcumin supplement alternatives...
New human rights framework elevates Twinings above the rest
20 February 2017 | By Roy Manuell | Digital Editor
Twinings introduces a new framework to evaluate human rights risks and the needs of specific communities in support of the UN Sustainable Development Goals...
