Issue #1 2016 – Digital version

Posted: 22 February 2016 | | 4 comments

In this issue: Fats & Oils, Water Quality, Food Grade Lubricants, Infant Nutrition, Pasta Processing, Regulation, Food Analysis, Fish Processing, Clean Label, NIR, and much more…

New Food magazine - Issue #1 2016
  • FATS & OILS: Why the UK’s coconut oil industry is heating up
    Emma Woods, Technical Manager, Phoenix Speciality Oils
  • WATER QUALITY: The importance of water quality for distilleries
    Jeff Arnett, Master Distiller, Jack Daniel’s
    Piet Steenaard looks at hygienic practice, and Andre Adam discusses labelling and communication, which is debated further in a roundtable
  • INFANT NUTRITION: The first 1000 days and the long-term impact on health
    Rosie Long, Nutrition Graduate, Nestlé UK
  • PASTA PROCESSING: Cricket pasta – the edible insect revolution is served
    Karen Li, Online Marketing Specialist, Bugsolutely
  • REGULATION: An EU health claim for polyphenols in olive oil
    Dimitra Tsantaki, International Commercial Litigation and Food lawyer, Tsantaki, Michalinos & Tsalmanis Law Firm, and Georgios Siragakis, Technical Director of Food Allergens Labs Group
    Edward Haynes looks at Next Generation Sequencing and Saskia van Ruth assesses developments in rapid detection of food fraud. As well as this, François Bourdichon looks into analytical governance, and we have a show preview of analytica 2016
  • FISH PROCESSING: JCS Fish – a family firm making waves
    Andrew Coulbeck, Managing Director, JCS Fish
  • CLEAN LABEL: Lies, damn lies and clean labels
    David Taylor, Senior Scientist, NoWFOOD Research Development Centre, University of Chester
  • NIR: Food adulteration detection and measurement with NIR hyperspectral imaging
    Marena Manley, Professor, Stellenbosch University, and Federico Marini, Researcher, University of Rome ‘La Sapienza’

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4 responses to “Issue #1 2016 – Digital version”

  1. Farukomar708 says:


  2. sgaragli giampietro says:

    This is a very necessary initiative. Shares will increase shortly.

  3. Imran Hadi says:

    Plz send the printed copy at my address,
    R-306, Sector # 15A/5 Buffer Zone, Karachi,
    Postal Code-75850, Pakistan.

    • Nicholas Jackson says:

      Hi Imran, if you login, then click on “Manage Account”, you’ll be able to subscribe to the printed version of the magazine. Regards – Nick

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