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Matrix assisted laser desorption/ ionization time-of-flight mass spectrometry (MALDI-TOF MS) with the MALDI Biotyper® (MBT) is used at the China Center of Industrial Culture Collection (CICC) to identify strains.
Ahead of Food Integrity 2020, New Food’s editor speaks to Michele Suman, who will be discussing validation of non-targeted mass spectrometry methods to detect food frauds at Food Integrity 2020.
Dr Sheryl Tittlemier from the Canadian Grain Commission looks at the progress of food safety assurance, examining the latest developments in mycotoxin analysis.
To help meet the increased demand in testing of anionic polar pesticides, this webinar will provide essential insight into conquering this analysis on a routine UPLC-MS/MS platform.
QuEChERS has become the most important analytical method in routine pesticide labs for food and feed samples. In particular, nearly all types of fruits and vegetables are analysed with this methodology worldwide for several hundred pesticides applied in agriculture.
The business of contract testing labs in terms of feed and food contaminants is driven by five main topics which at the end contribute to a real positive growth of this niche market. These topics are: 1) Of course regulations oblige goods producers to deliver safe products to the market…
In 2004 the US Food and Drug Administration (FDA) passed a law that describes the requirements for allergen labelling and customer protection (Public law 108 – 282 Title II).
Gas chromatography-mass spectrometry (GC-MS) has been a common analytical method for pesticide measurement due to its high efficiency of separation, along with its qualitative and quantitative performance.
This application note discusses how some polar compounds are not amenable to the extraction procedure. It discusses how chromatographic methods or poor ionisers require additional single-residue methods which involve time-consuming preparation and separation, and often involve derivatisation to improve detection.
Acrylamide is thought to be produced during the roasting process associated with coffee production...
The species or chemical form of elements determines their mobility, bioavailability and toxicity. Liquid chromatography or ion chromatography allow a separation of these species...
New state-of-the-art facility will support continued growth and innovation...
System couples the ACQUITY QDa Detector with the IonSense DART Ion Source for rapid molecular fingerprinting of foods and food ingredients...
Creating access to the power and potential of mass spectrometry for more laboratories...
