Video

ISO 11133:2014 video

Follow up ISO 11133:2014 video with Dr. Andreas Bubert

Author: New Food

In June New Food asked Dr. Andreas Bubert and Barbara Gerten, Merck KGaA (MilliporeSigma in the USA) about ISO 11133:2014. We caught up with Andreas at IAFP to get his updated opinion in this exclusive video...

Video: Applications in Focus - Food Integrity - Ocean Optics

Video: Applications in Focus – Food Integrity

Author: Ocean Optics

Ocean Optics discuss applications of miniature, modular reflectance spectroscopy for Food Integrity using a dual channel Vis-NIR system including the new ultra-compact Flame-NIR spectrometer...

Watch the New Food RAFA 2015 Highlights

RAFA 2015: The New Food Review

Author: Stephanie Anthony, Editor, and Kaynat Choudhury, Multimedia Journalist, New Food Magazine

Recent Advances in Food Analysis (RAFA 2015) held its 7th International Symposium in Prague from the 3rd - 6th November 2015, and New Food were lucky enough to be involved. Watch the exclusive New Food highlights video now!

Video interview with John Lee, Agilent Technologies

John Lee, Agilent Technologies – Discusses nanoparticle technology and its use in the food industry

Author: New Food

In this exclusive video interview, John discusses new innovations at Agilent, shares his insights into the key challenges facing the food industry, and explains the impact that Agilent has had on the food industry...

Contaminants and novel approaches in food analysis - RAFA roundtable

Detection of residues and contaminants in food products and the development of novel approaches – RAFA roundtable

Author: Stephanie Anthony, Editor, New Food

From the 3rd - 6th November New Food had the pleasure of attending Recent Advances in Food Analysis (RAFA) 2015. While at this event, New Food hosted a filmed roundtable discussion, sponsored by Sciex, on the topic of contaminants and novel approaches in food analysis.

Importance of taking NSF Certified for Sport® certified supplements

Importance of taking NSF Certified for Sport® supplements

Author: NSF International

Professional athletes face scrutiny when taking supplements today. They need to minimise health risks so selecting the ‘right’ supplement, not containing anything listed on WADA’s banned substance list is paramount. NSF International Nutritional Supplement General Manager, Lisa Thomas talks about the importance of taking supplements that are Certified for Sport®...

Fluidor Video

Fluidor’s bottle and carton squeezer BMPS Paste

Author: Fluidor

The purpose of this machine is to recover product by separating the liquid product from its disposable or recyclable packages/bottles. It is designed to process cartons with or without plastic screw caps and plastic bottles (HDPE and PET, depending on thickness and shape) containing liquid products up to 20.000 cP...

Sam Cortes, Regional Sales Manager, FOSS

New Food speaks with FOSS at the IFT show

Author: Claire Singleton, New Food

Interview with Sam Cortes, Regional Sales Manager, FOSS at IFT 2013...

Libby Dorundo, Account Manager - Healthcare and Specialty Nutrition, The Dow Chemical Company

New Food speaks with Dow – Water and Process Solutions at the IFT show

Author: Claire Singleton, New Food

Interview with Libby Dorundo, Account Manager - Healthcare and Specialty Nutrition, The Dow Chemical Company at IFT 2013...

Robert Packer, Global Food Solutions Execution, PerkinElmer

New Food speaks with PerkinElmer at the IFT show

Author: Claire Singleton, New Food

Interview with Robert Packer, Global Food Solutions Execution, PerkinElmer at IFT 2013...

Bill Ickes, Product Manager, Buchi Corporation

New Food speaks with BUCHI at the IFT show

Author: Claire Singleton, New Food

Interview with Bill Ickes, Product Manager, BUCHI Corporation at IFT 2013...

120 samples per day - the new Kjeldahl system

120 samples per day – the new Kjeldahl system

Author: BUCHI

While the original Kjeldahl method is time consuming involving a high degree of manual labor, BUCHI’s latest innovation allows for a sample throughput of 120 samples in a single working day with just one set of instruments. The key to the high throughput is perfectly synchronized and optimized process steps from digestion to result generation.

 

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