Creating sustainable leaders in Louisiana

Posted: 21 December 2022 | | No comments yet

Joshua Minchin speaks to State Conservationist Chad Kacir on how federal authorities can work with local farmers to promote sustainability.

New Food editor Joshua Minchin speaks with USDA-National Resources Conservation Service (NRCS) State Conservationist Chad Kacir to discuss how federal authorities can work with farmers to drive sustainable practices across states like Louisiana.

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