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Seminar: Six Steps to Preventing Physical Contamination

Good Inspection Practice: Six Steps to Preventing Physical Contamination – a free seminar on Thursday 7th October, 8am and 2pm BST

Join Mettler-Toledo and the BRCGS for this free online seminar on Thursday 7th October (8am and 2pm, BST).

The seminar will pass on good practise tips to help food manufacturers pass a food safety audit.

The following topics will be explored:

  • The latest BRCGS Foreign Body Detection Best Practice Guidelines
  • Tips and Tricks to help you pass your next food safety audit
  • How physical contamination occurs and steps you can take to prevent it reaching consumers
  • Practical guidance on using metal detection and x-ray inspection systems effectively
  • Digitalisation trends in food production
  • Insights from food manufacturers who have installed both technologies on their production lines 
  • Live Q&A session

Mettler-Toledo Product Inspection presents this free online seminar as part of its Open House program taking place on 6th and 7th October. The two-day event offers two educational seminars and 1-2-1 expert consultations including live demonstrations of innovative new technologies.

To register click here or visit www.mt.com/pi-6steps

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