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Primary school children get educated on entomophagy
Four primary schools in the UK are set to pilot a scheme that aims to educate children about eating alternative proteins, such as insects.
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New vaccination guideline for livestock launched
The recently released Livestock Vaccination Guideline aims to support vets, farmers and other industry professionals improve the health and welfare of cattle and sheep in their care.
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Protein supplements may help control diabetes
A new study has found that consuming whey protein before meals may help control type 2 diabetes.
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Recall roundup: This week’s food recalls from Canada, the US and the UK
A pathogen found in Jif peanut butter has caused a range of recalls in the US and Canada this week.
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Is the oncoming cybersecurity storm already here?
The experts paint a rather ominous picture when it comes to cybersecurity, but is the food industry anticipating a problem that it is already knee-deep in?
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NHS Trust opens food bank to help workers amid cost-of-living crisis
An NHS trust has set up a food bank for staff who can’t afford basics as the UK continues to struggle with the cost of living.
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UK brand may be first international infant formula import to US
Kendamil has announced that it is set to become the first international manufacturer to import infant formula to the US during shortage crisis.
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Vegan pet food – what’s it all about?
Louisianna Waring of the Vegan Society shares insights for the vegan cat and dog food market – and outlines some areas where consumers might opt for meat-free alternatives.
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Children in England face food poisoning because of cost-of-living crisis
Children in England have experienced food poisoning due to parents turning off fridges and freezers overnight in a bid to cut back on bills.
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Digestive health supplements sales set to soar
A new report has found that the global digestive health supplements market is predicted to grow as consumers become more health-conscious.
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Is gene-editing legisaltion close to being passed in the UK?
Environment Secretary George Eustice has hinted that gene-editing legislation could be passed in the UK sooner than many anticipated, with stresses caused by the Ukraine crisis cited as a potential reason.
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60 Second News – 20 May 2022
The New Food editorial team gives you your rapid food and beverage update in just 60 seconds.
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Recall roundup: This week’s food recalls from the UK, US and Canada
This week’s roundup sees numerous undeclared allergens causing recalls around the world.
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Why elite sports teams are choosing turmeric
Former international footballer Thomas Hal Robson-Kanu examines why the elites are placing their trust in turmeric.
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Do you know much sugar you are consuming?
Data by graze reveals that adults and children in the UK are consuming too much sugar due to a lack of understanding, but it hopes to help with a new campaign.
