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Starbucks is entering the functional beverage space with Protein Lattes and Protein Cold Foam drinks in the US, providing up to 36 grams of protein per grande and a range of flavours from Vanilla to Banana Cream Matcha.
Following a strategic review of its coffeehouse portfolio, the global coffee chain has announced plans to close stores in the US and UK and cut 900 US jobs.
Starbucks’ Pumpkin Spice Latte returns on 26 August 2025, accompanied by the new Pecan Oatmilk Cortado, returning seasonal drinks, and autumn food items.
Starbucks celebrates Independence Day with a bold, colourful Firework Frappuccino available across US stores for one week only.
Starbucks will eliminate the surcharge for non-dairy milk customisations, making plant-based milk options more accessible from 7 November.
Feeding America's Food Rescue Challenge will directly address the heightened levels of food insecurity across the US by encouraging increased levels of food rescue.
Denny’s has appointed restaurant veteran Alex Williams as its Senior Vice President, Chief Operating Officer.
Coffee giant Starbucks has partnered with DoorDash to expand its delivery service across the US.
This week’s roundup includes undeclared allergens and a pathogen causing numerous food and drink recalls in the UK and US.
New data has revealed that plant-based food retail sales have increased greatly in the last year, with some plant-based products outselling their conventional counterparts.
The New Food editorial team give you your rapid food and beverage update in just 60 seconds.
As Russian militants continue their war on Ukraine, many companies – including big names from the food and drink industry – have started to boycott Russia. Here's a round up of who has so far...
ProVeg's call comes after Starbucks recently announced new goals for reducing its environmental impact, as it claims climate-conscious consumers should not be charged extra.
The $7.15 billion deal covers Starbucks’ range of roast and ground coffee, whole beans and instant and portioned coffee.
The move means many retailers will now stock Starbucks ground beans and Starbucks-brand Nespresso pods.
