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21 October 2015 | By Victoria White
Suppliers of frozen foods are being encouraged to consider expanding their business horizons, following research which suggests there is a gap in the airline market for their products...
21 October 2015 | By Victoria White
Researchers at University of Minnesota conducted a systematic review of pear studies to discover more about pear related health outcomes...
20 October 2015 | By Victoria White
Rabobank reports that the food and agriculture industry must embrace data and technology to fee the growing global population...
20 October 2015 | By Victoria White
Tests carried out by the FSA and the local authority found samples containing levels of micro-organisms that breach food safety regulations...
20 October 2015 | By Victoria White
Mintel’s team of global expert analysts have identified and analysed 12 key trends set to impact the global food and drink market in 2016...
19 October 2015 | By Victoria White
The acquisition, which includes Dairy Crest’s dairy facilities at Severnside, Chadwell Heath, Foston and Hanworth, will complete no later than 27th December 2015...
19 October 2015 | By Victoria White
Kerry group has launched the Kerry Health and Nutrition Institute to provide expert insight into the science and policy of health, taste and nutrition. The Institute is supported by a Scientific Advisory Council, which is made up of recognised leaders in nutrition science and research...
19 October 2015 | By Victoria White
Nestlé India has reported that all the 90 samples, covering 6 variants, tested by laboratories are clear with lead much below the permissible limits...
19 October 2015 | By Victoria White
Flying Monk Brewery has announced that it has secured Kevin Newbould FBII as its new MD and is busy expanding its exciting range of beers and ciders...
19 October 2015 | By Victoria White
Mondelez International has launched its belVita biscuits in China, bringing the very first breakfast biscuits to the country...
19 October 2015 | By Victoria White
Archer Daniels Midland Company (ADM) has completed the sale of its global cocoa business to Olam International Limited for approximately $1.2 billion...
19 October 2015 | By Victoria White
Recognition of the nutritional benefits of dairy products is increasing across major European and global dairy markets...
16 October 2015 | By Victoria White
Young’s Seafood’s CSR and Technical Director, Mike Mitchell, has outlined how sustainability initiatives and responsibly sourcing fish can be good for business...
16 October 2015 | By Victoria White
In the first nine months of 2015, Nestlé saw organic growth of 4.2%, composed of 2.0% real internal growth and 2.2% pricing...
16 October 2015 | By Victoria White
The focal point of Cargill’s stand at FiE will be its Innovation Hub, where food manufacturers will be able to interact with the R&D specialists and discover new product concepts...
