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Food is not just the sum of its nutrients
Traditionally investigations of a foodstuff's implications for human health focus on the content of individual nutrients such as proteins, fats, carbohydrates, etc.
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Health & Nutrition
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RUMA adopts European Medicines Agency ‘highest priority’ antibiotics list
The European Medicines Agency’s (EMA’s) list of highest priority ‘critically important antibiotics’ (CIAs) has been officially adopted by RUMA.
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Nutrition information abounds, but many doubt food choices
IFIC Foundation 12th Annual Food and Health survey also found that a 'health halo' could be causing flawed food decisions.
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Rise in moderate alcohol consumption presents opportunity
As consumers across Europe embrace a healthier lifestyle, a growing trend for more moderate alcohol consumption is emerging.
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Ingestible skincare heading for the mainstream, consumer study shows
Ingestible skincare is on its way into the mainstream, with millennials particularly likely to embrace the category, research by global carotenoid company Lycored has shown. Two thirds of consumers now say they see the concept of taking a supplement for skincare as normal. Moreover, millennials are more likely to have used…
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8 ways Vitamin D helps build a healthy body
Just how essential is vitamin D? Are we getting enough of the stuff? Ashley Rosa offers her insight into the 8 reasons it remains essential...
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Battle Oats launches world’s first plant-based protein cookie
Rapidly growing UK nutrition brand Battle Oats is next week (15th May 2017) launching a new protein cookie product to complement its ‘free from’ range of high protein oat bars.
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An unhealthy misunderstanding of milk | The Dairy Council
A growing body of scientific research shows that the consumption of milk and dairy foods has a neutral or protective association with the risk of developing heart disease and type 2 diabetes.
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The tech revolution app-solutely set to take health and nutrition by storm
Health and nutrition apps are taking the consumer space by storm. New Food looks further at the smart trend.
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Smart packaging market: stick point analysis for changing competitive dynamics
Smart packaging is an advanced form of packaging that provides additional functionalities such as extended shelf life, freshness monitoring and improved safety along with the traditional basic three functions of packaging – protection, communication and containment.
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NSF ‘Raised Without Antibiotics’ certification
New protocol helps consumers identify animal products that do not contribute to growth of antibiotic-resistant bacteria.
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Snacks In-Depth Focus 2017
In this in-depth focus: Kevin Smith from Battle Oats discusses nutrition on the go; Robert Strathem from Fairfields Farm explains how they're reinventing crisps one bag at a time; and we catch-up with Wenger's Doug Baldwin...
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Health & Nutrition In-Depth Focus 2017
In this Health & Nutrition In-Depth Focus, Nestlé's Muriel Henrion discusses functional ingredients, and Diana Salih from Nestlé UK looks at the benefits of lower-protein infant and follow-on formula and the long-term impact on health...
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SUBWAY stores to cut almost four billion calories from GB diets
New beverage contract with Britvic and PepsiCo provides all customers with a broader product range whilst significantly reducing their overall calorie and sugar intake.
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Hemp seeds to be legalised as a food
An agreement has been reached to allow hemp seeds to be legalised as a food, Food Safety Minister David Bennett has announced.
