article
Empowering women in the food industry
This International Women’s Day New Food speaks to various women…
This International Women’s Day New Food speaks to various women working in the food sector that are striving to make impactful changes.
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Helen Sisson
podcast
Episode 30: How to put on a global food safety conference
The New Food team (with a new addition) take you…
The New Food team (with a new addition) take you behind the scenes of the Food Safety Conference and reveal what goes into putting on a global food and beverage conference.
article
FareShare: An amazing organisation doing amazing work
Chris Elliott takes a moment to reflect on two of…
Chris Elliott takes a moment to reflect on two of the key themes of the Food Safety Conference – food security and accessibility – and shines a light on the excellent work of FareShare in helping to create a fairer and less wasteful industry.
editorial-board
Helen Sisson
Helen Sisson is Group Technical Director at 2 Sisters Food…
6 April 2020 | By
Helen Sisson is Group Technical Director at 2 Sisters Food Group with more than over 27 years' experience in the food industry.
article
Meat In-Depth Focus 2019
This In-Depth Focus looks at the scientific research that could…
This In-Depth Focus looks at the scientific research that could revolutionise the UK's 10-Day rule on shelf life and the future of Finnebrogue.
