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Chris Elliott

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Safety in the face of a pandemic

New Food's Editor discovers how some major players in the…

25 June 2020 | By

New Food's Editor discovers how some major players in the market are protecting their employees during the COVID-19 crisis and the concerns some have expressed over food supply and safety.

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POST collates UK food fraud analysis

With stakeholder input, the UK Parliamentary Office of Science and…

27 May 2020 | By

With stakeholder input, the UK Parliamentary Office of Science and Technology (POST) has produced a POSTnote overview of food fraud, analysing its drivers, impacts, methods for testing, prevention strategies and the impacts of Brexit.

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Addressing food crime

In 2015, the National Food Crime Unit was launched in…

21 October 2019 | By

In 2015, the National Food Crime Unit was launched in the UK. New Food Editor, Bethan Grylls, spoke to head of the unit, Darren Davies, to learn more about the organisation and how it is addressing food crime.