A university modelling study has identified that large areas of the United States could provide sufficient food for local citizens, depending on varying diets.
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This action by the US District Court for the Northern District of Illinois represents the first instance of permanent injunction against a firm or grower for violating public safety standards as mandated by the Produce Safety Rule enacted under the Food Safety Modernization Act of 2011.
A new report from Cambridge-based IDTechEx has identified the world’s top five cultured meat companies. Here, New Food outlines their efforts to produce ‘green’ and ethical meat products that could potentially revolutionise the food industry.
Here’s our latest recall roundup, showing the latest key recalls from North America and the UK.
Read our latest recall roundup, providing you with an update of recalls issued in North America and the UK.
The lawsuit was filed on behalf of a four-year-old girl in federal court for the District of Minnesota after a severe infection led to "hospitalisation and significant injuries".
The federal agency plan follows public hearings held in August 2020 where more than 60 witnesses testified, in addition to over 300 written submissions.
This national network of Artificial Intelligence Research Institutes is said to represent the nation's most significant federal investment in AI research and workforce development to date.
Over 50 recommended changes were unanimously approved by the LGMA Board to strengthen food safety requirements for the production of leafy greens in the areas of farm water use and field/equipment sanitation.
The resources aim to teach children how to make informed, healthy food choices using the new Nutrition Facts Label.