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12 October 2018 | By New Food
It is undisputed that we need to produce substantially more food in order to feed the world’s ever-growing population. Hannes Dempewolf, Senior Scientist and Head of Global Initiatives at the Crop Trust, speaks to New Food, in particular about the use of genebanks and the collaborative, worldwide efforts needed to…
9 October 2018 | By Messecenter Herning Kongrescenter
When FoodTech opens its doors from 13 to 15 November 2018 at the MCH Messecenter Herning, the trade fair will be complemented by the IFC World Congress, an international conference that focuses on the reuse of water in the food industry...
5 October 2018 | By New Food
Unilever has decided to stay in the UK after Brexit, cancelling its previous plans to move its headquarters to the Netherlands.
4 October 2018 | By Iqra Farooq (New Food)
Compostable biodegradable polymers could be the future of food packaging, with the researchers looking to collaborate to further optimise the product.
28 September 2018 | By New Food
Scotland hosts Fair Trade leaders and over 250 organisations to celebrate launch of the International Fair Trade Charter aimed towards achieving the SDGs.
28 September 2018 | By
Nestlé has promised an increase in recycled, recyclable and reusable plastics for use within the EU in order to cut waste from landfill sites...
27 September 2018 | By New Food
Brian Sapp, Director of Operations at White Oak Pastures, a 150-year-old multigenerational family farm, tells New Food how this South Georgia business employs production processes that cooperate with nature to produce artisan products.
27 September 2018 | By PerkinElmer Inc.
PerkinElmer’s NexION® 2000 is the most versatile, compact, state-of-the-art ICP-MS on the market offering a level of versatility and usability that surpasses all other ICP-MS systems. Featuring an array of unique technologies that combine to deliver the highest performance no matter what your analytical challenge makes it ideal for food…
26 September 2018 | By Iqra Farooq (New Food)
The Swiss have recently voted against fair food, amid scares that food prices will increase, and Ministers calling the proposals 'dangerous'.
25 September 2018 | By New Food
Researchers from Sao Paulo State University in Brazil examine the ways in which soil condition is important in coffee farming.
20 September 2018 | By New Food
EFSA's 'Science, Food, Society' conference began yesterday and will run over four days, discussing important food and environment related topics.
19 September 2018 | By New Food
China has hit back at America with tariffs on $60 billion worth of items being exported from the United States to China, from coffee to aircraft...
19 September 2018 | By New Food
Defra's support scheme to reduce the amount of ammonia produced by farming launched today, with expert technical advice and funding being made available.
18 September 2018 | By New Food
President Trump has announced new tariffs for imported goods from China, with taxes beginning at 10 per cent, and rising to 25 per cent next year.
17 September 2018 | By New Food
Researcher from Sweden conducted a 3-year field study and found that organic farming benefits pollinators, and can halt their recent decline.
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