Don’t forget the grub!
Dr Clive Black from Shore Capital Markets reflects on the imperative for the agrifood sector to push its way to the top of the new UK Government’s agenda.
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Dr Clive Black from Shore Capital Markets reflects on the imperative for the agrifood sector to push its way to the top of the new UK Government’s agenda.
Scientists have discovered how tailoring light conditions in vertical farms could reduce energy costs and improve plant health. This breakthrough could help make vertical farming systems more sustainable and scalable, addressing the challenge of feeding a growing global population.
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
National University of Singapore unveils new facility to advance alternative proteins
University of South Florida research study reveals the surprising effect of a false sense of virtue
University of Delaware researchers uncover how water management affects toxic metal levels in rice and spinach, staples often found in baby food, potentially influencing future food safety policies.
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
ACM's new platform fills a longstanding gap in the African cocoa market, providing a cutting-edge solution for supply chain visibility and market access.
After seven months of negotiations, the European Commission has received a pivotal report from the Strategic Dialogue on the future of EU agriculture. The report outlines five key pillars to guide the transformation towards a more sustainable, resilient, and equitable agricultural system.
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
Fruit compounds within coconut and citrus plants could protect your teeth
Students without prior coding knowledge successfully program microcontrollers.
The grant offers the industry an opportunity to study food safety, plant pathogens and pests in hydroponics.
New research has found that washing alone could be insufficient to prevent pesticide ingestion from produce and that peeling would be required to remove potential contamination.