news
Stopping olive oil fraud in its tracks!
Researchers have created an innovative new tool that uses fingerprinting techniques to identify and verify the geographical origins of olive oil.
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Food Fraud
news
Smile gluten, you’re on camera!
Researchers in Spain have created a new biodetection system which can identify the presence of gluten using your mobile phone in less than two hours.
article
Mass sequencing for rapid identification of ingredients in processed foods
What precisely is in our food? Here, Miguel Angel Pardo from AZTI extolls the virtues of mass sequencing in bringing clarity to this vital subject…
article
The latest buzz in honey testing
Liquid chromatography coupled to quadrupole time-of-flight (LC-Q/TOF) is proving one of the most comprehensive methods for testing food authenticity, according to Dr Stéphane Bayen, an Associate Professor in the Department of Food Science and Agricultural Chemistry at McGill University.
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Food safety – animal health, food fraud and microbial management
In this month's Food Safety In-depth Focus, New Food gathers expert opinion on the importance of veterinary vaccinations, ways in which you can detect fraud and adulteration, and how one may improve their microbial management.
whitepaper
Case Study: LIMS manages Müller dairies quality control
Thermo Scientific LIMS software enables Müller dairies to manage QC operations from raw ingredients through to finished product.
webinar
How to overcome the top 5 challenges facing the UK food and beverage industry
Jack Payne highlights the key obstacles the f&b sector are currently up against, how digital solutions can help, and the best ways of tech for success.
whitepaper
Case Study: Using LIMS in bovine DNA testing
Flexible LIMS supports storage and sample processing in a commercial testing laboratory for single genes and parentage testing for dairy cows.
whitepaper
Application note: Spex® NSI lab solutions microbiology standards
Spex Welcomes NSI Lab Solutions...the Best Just Got Better! We are pleased to announce the acquisition of NSI Lab Solutions
whitepaper
Application note: Spex® analysis of pesticides in fruit and vegetable
Analysis of pesticides in fruit and vegetable products using a standard QuEChERS method and modified methods involving the geno/grinder
webinar
Webinar: How LIMS enables compliance with ISO 17025
How LIMS can address food industry trends and challenges as well as the ISO 17025 regulations related to food and beverage safety testing.
whitepaper
Brochure: Food and beverage LIMS solution for QA/QC
Providing food and beverage QA/QC laboratories with a comprehensive pre-configured informatics solution with low risk and high return on investment.
whitepaper
Technical note: Spex® microorganism testing in agricultural and cannabis
Microorganism testing in agricultural & cannabis products: Detection of four species of aspergillus using Spex® 2-Color qPCR detection kit
news
€3 million saffron fraud scheme uncovered by Spanish police
Law enforcement in Spain seized 2,000kg of allegedly adulated saffron valued at three quarters of a million euros as part of an operation across multiple Spanish cities.
