Leading the journey into the future of yoghurt processing
8 April 2015 | By SPX
There is a rising demand for yoghurt products in the dairy and beverage nutrition sector...
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8 April 2015 | By SPX
There is a rising demand for yoghurt products in the dairy and beverage nutrition sector...
8 April 2015 | By Victoria White
Barentz has announced that it has acquired Astabumi, a leading distributor of speciality ingredients for the Food & Nutrition industry in Indonesia...
7 April 2015 | By Victoria White
Graham’s The Family Dairy has announced plans to create a new 150,000ft2 dairy, research and training facility on farmland in Stirlingshire, Scotland...
7 April 2015 | By SPX
SPX offers a full range of technology for the production of infant formula and dairy powders...
7 April 2015 | By SPX
SPX supports its solutions throughout their lifetimes. To ensure maintenance costs are optimised and the risk of unexpected problems are minimised, it offers a range of services for use with its Seital brand technology...
7 April 2015 | By Sandvik Process Systems
Sandvik Process Systems, the world’s largest supplier of steel belts and steel belt-based processing technology to the food industry, will highlight the extraordinary range of applications that exists across the food and packaging industries for its systems...
7 April 2015 | By TOMRA
TOMRA Sorting Food will reveal the latest addition to its steam peeling portfolio at Anuga FoodTec, later this month...
7 April 2015 | By Victoria White
FAO has published a report on the use of geothermal energy in offering cost efficient, sustainable food production and processing in developing countries...
7 April 2015 | By Victoria White
The Board of Directors of SABMiller has resolved to propose Javier Ferrán as an independent non-executive director with effect from 23 July 2015...
2 April 2015 | By
CCE is investing heavily in leading mixers brand, Schweppes, with the launch of an innovative range, new brand proposition and an advertising campaign...
2 April 2015 | By Victoria White
World Health Day will highlight the challenges and opportunities associated with food safety under the slogan “From farm to plate, make food safe"...
2 April 2015 | By Victoria White
The FAO Food Price Index continued to decline in March, dropping 1.5 percent from February and 18.7 percent (40 points) below its level a year earlier...
2 April 2015 | By Victoria White
Campbell Soup Company has announced the appointment of Ed Carolan as Senior Vice President of Integrated Global Services (IGS)...
2 April 2015 | By Victoria White
The US Agriculture Secretary, Tom Vilsack, has announced the availability of $23 million in USDA funding for citrus greening disease research...
2 April 2015 | By Victoria White
Following a successful introduction with Valio, the fully renewable package, Tetra Rex Bio-based, is being rolled out to Tetra Pak customers worldwide...